Cook Books
Staff Picks
Nourish
Nourish by Chelsea Winter is a delightful cookbook that focuses on wholesome, family-friendly recipes designed to cater to diverse dietary...
Dish Fast Two
Dish Fast Two is a witty and engaging exploration of culinary mishaps interwoven with personal growth. As the protagonist navigates...
Fatimas
Fatimas, by Sophie Gilmour and Kirsty Senior, is a vibrant exploration of Middle Eastern and Mediterranean cuisine. This cookbook offers...
The Hungry Cook
The Hungry Cook by Olivia Galletly is a delightful culinary journey that explores the art of balancing everyday cooking with...
Nadias Farm Kitchen
Nadia's Farm Kitchen by Lim Nadia is a heartfelt journey into the world of fresh, homegrown ingredients, offering a delightful...
Simple Dinners Every Day
Simple Dinners Every Day by Nicole Maguire offers a collection of easy-to-follow recipes designed for busy individuals and families seeking...
The Doctor’s Kitchen: Healthy High Protein
In The Doctor’s Kitchen: Healthy High Protein, Dr Rupy Aujla offers a collection of delicious and nutrient-rich recipes focusing on...
RecipeTin Eats: Tonight
RecipeTin Eats: Tonight by Nagi Maehashi offers a delightful collection of comforting, easy-to-follow recipes designed for busy weeknights. The author...
Kiwi Chefs & Bakers
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Relish
By Rowan BishopPaperback$4200Elsewhere:$4500Unit price /Unavailable★★★★★(3)AvailableShips in 1 business day -
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The World's Easiest Recipes
By Linda DuncanPaperback$3500Elsewhere:$4500Unit price /UnavailableIn StockShips today -
Salad: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$3900Elsewhere:$4500Unit price /Unavailable★★★★★(2)In StockShips today -
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Everyday Comfort Food
By Vanya InsullPaperback$3100Elsewhere:$3999Unit price /Unavailable★★★★★(1)In StockShips today -
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Just a Mum's Kitchen
By Anna CameronPaperback$3799Elsewhere:$4500Unit price /Unavailable★★★★★(1)In StockShips today -
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Edmonds Cookery Book (Fully Revised)
Spiral bound$3200Elsewhere:$3999Unit price /UnavailableIn StockShips today -
Eat Up New Zealand: The Bach Edition
By Al BrownPaperback$4200Elsewhere:$4999Unit price /UnavailableIn StockShips today -
The Hungry Cook
Paperback$3799Elsewhere:$4500Unit price /Unavailable★★★★★(1)In StockShips today -
Summer Favourites
By Vanya InsullPaperback$3700Elsewhere:$3999Unit price /Unavailable★★★★★(1)In StockShips today -
Nadia Lim's Fresh Start Cookbook
By Nadia LimPaperback$5000Elsewhere:$5500Unit price /UnavailableIn StockShips today -
Nadias Farm Kitchen
By Nadia LimHardback$4400Elsewhere:$5500Unit price /Unavailable★★★★★(1)In StockShips today -
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Fatimas
By Sophie Gilmour and Kirsty SeniorHardback$5499Elsewhere:$5999Unit price /UnavailableIn StockShips today -
Everyday Favourites
By Vanya InsullPaperback$3400Elsewhere:$3999Unit price /Unavailable★★★★★(1)In StockShips today -
The Forager's Treasury
By Johanna KnoxPaperback$3999Elsewhere:$4999Unit price /UnavailableIn StockShips today -
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Simple Fancy: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$4500Unit price /UnavailableIn StockShips today -
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Treats from Little and Friday
By Kim EvansPaperback$4000Unit price /UnavailableIn StockShips today
Cocktails, Wine, Coffee & Tea
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The World Atlas of Coffee 3rd edition
Hardback$5000Elsewhere:$6000Unit price /UnavailableIn StockShips today -
The Cocktail Bible
By PyramidPaperback$2000Elsewhere:$2199Unit price /UnavailableIn StockShips today -
How to make the best coffee at home
Hardback$4400Elsewhere:$4999Unit price /UnavailableIn StockShips today -
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The Drunken Botanist
By Amy StewartHardback$4300Elsewhere:$5000Unit price /UnavailableIn StockShips today -
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The Romantasy Cocktail Book
Hardback$2300Elsewhere:$2499Unit price /UnavailableIn StockShips today -
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The Little Cocktail Box
Hardback$2600Elsewhere:$2799Unit price /UnavailableIn StockShips today -
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The Cocktail Diaries
By Sam HeughanHardback$3599Elsewhere:$4499Unit price /UnavailableIn StockShips today -
Cocktail Codex
By Alex Day and Nick FauchaldHardback$9500Unit price /UnavailableAvailableShips in 2-3 weeks -
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Halliday Wine Companion 2026
By Halliday James and James HallidayPaperback$4000Elsewhere:$5000Unit price /UnavailableIn StockShips today -
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Hamlyn All Colour Cookery: 200 Juices & Smoothies
Paperback$2499Unit price /UnavailableIn StockShips today -
Tequila, Mezcal & More
By Anna BruceHardback$4000Elsewhere:$5000Unit price /UnavailableIn StockShips today -
Why Mummy Drinks at Christmas
By Gill SimsPaperback$1500Elsewhere:$2799Unit price /UnavailableIn StockShips today -
Cooking is not about just joining the dots, following one recipe slavishly and then moving on to the next. It's about learning, exploring, and enjoying.
- Nigella Lawson
When you cook your own food, you know exactly what’s in it. It’s one of the most important skills you can have, and once you master it, you’re never at the mercy of fast food or junk food again.
- Jamie Oliver
Your body is not a temple, it’s an amusement park. Enjoy the ride.
- Anthony Bourdain
A cookbook is only as good as its poorest recipe.
- Yotam Ottolenghi
Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.
- Ruth Reichl
Vegetarian Cook Books
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Two Raw Sisters
By Margo Flanagan and Rosa FlanaganHardback$3999Unit price /UnavailableIn StockShips today -
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Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life
Hardback$6900Unit price /UnavailableAvailableShips in 2-3 weeks -
The Green Roasting Tin
By Rukmini IyerHardback$4000Unit price /Unavailable★★★★★(1)AvailableShips in 2-3 weeks -
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Imad’s Syrian Kitchen
By Imad AlarnabHardback$5500Unit price /UnavailableAvailableShips in 2-3 weeks -
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How to Argue With a Meat Eater (And Win Every Time)
By Ed WintersPaperback$3000Unit price /UnavailableAvailableShips in 2-3 weeks -
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One: Pot, Pan, Planet
By Anna JonesHardback$5500Elsewhere:$5999Unit price /UnavailableIn StockShips today -
BOSH!
By Henry Firth and Ian TheasbyHardback$3000Elsewhere:$3299Unit price /UnavailableIn StockShips today -
Ottolenghi FLAVOUR
By Yotam Ottolenghi and Ixta BelfrageHardback$5600Elsewhere:$6500Unit price /UnavailableIn StockShips today -
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I Love You: Recipes from the heart
Hardback$6500Unit price /UnavailableAvailableShips in 2-3 weeks -
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How to Go (and Stay) Vegan
By Ed WintersHardback$4500Unit price /UnavailableOut 8 Apr 2026Pre-order -
Ottolenghi Test Kitchen: Shelf Love
Paperback$4900Elsewhere:$5500Unit price /UnavailableIn StockShips today -
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Deliciously Ella Healthy Made Simple
Hardback$6000Unit price /UnavailableAvailableShips in 2-3 weeks
Baking & Cakes
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Tigga Mac's Cake Hacks
By Tegan MacCormack and Katie ScoblePaperback$3699Elsewhere:$4500Unit price /Unavailable★★★★★(1)AvailableShips in 2-3 weeks -
Bake with Brooki
Hardback$4399Elsewhere:$5500Unit price /Unavailable★★★★★(1)In StockShips today -
Just a Mum's Kitchen
By Anna CameronPaperback$3799Elsewhere:$4500Unit price /Unavailable★★★★★(1)In StockShips today -
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Children's Birthday Cake Book 40th Anniversary Edition
Hardback$2499Unit price /UnavailableIn StockShips today -
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The Art of Gluten-Free Bread
By Aran GoyoagaHardback$7500Unit price /UnavailableIn StockShips today -
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Jane’s Patisserie Classic
By Jane DunnHardback$4499Elsewhere:$5500Unit price /UnavailableIn StockShips today -
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Bittersweet
By Thalia HoHardback$5200Elsewhere:$6500Unit price /UnavailableIn StockShips today -
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Ready for Dessert, Revised
Hardback$6200Elsewhere:$8000Unit price /UnavailableIn StockShips today -
Avatar: The Last Airbender: The Official Baking Book
By Marc Sumerak and Jenn FujikawaHardback$5299Unit price /UnavailableIn StockShips today -
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French Bakes Made Simple
By Edd KimberHardback$5800Elsewhere:$6500Unit price /UnavailableIn StockShips today -
The Joy of Vegan Baking, Revised and Updated Edition
Paperback$4500Elsewhere:$4999Unit price /UnavailableIn StockShips today -
How To Be A Domestic Goddess
Hardback$5000Elsewhere:$5500Unit price /UnavailableIn StockShips today -
First, Cream the Butter and Sugar
Hardback$5800Elsewhere:$6500Unit price /UnavailableIn StockShips today -
Some of My Best Friends are Cookies
Hardback$3999Elsewhere:$4500Unit price /UnavailableIn StockShips today -
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