Cook Books
Staff Picks
Nourish
Nourish by Chelsea Winter is a delightful cookbook that focuses on wholesome, family-friendly recipes designed to cater to diverse dietary...
Fatimas
Fatimas, by Sophie Gilmour and Kirsty Senior, is a vibrant exploration of Middle Eastern and Mediterranean cuisine. This cookbook offers...
The Hungry Cook
The Hungry Cook by Olivia Galletly is a delightful culinary journey that explores the art of balancing everyday cooking with...
Nadias Farm Kitchen
Nadia's Farm Kitchen by Lim Nadia is a heartfelt journey into the world of fresh, homegrown ingredients, offering a delightful...
Simple Dinners Every Day
Simple Dinners Every Day by Nicole Maguire offers a collection of easy-to-follow recipes designed for busy individuals and families seeking...
The Doctor’s Kitchen: Healthy High Protein
In The Doctor’s Kitchen: Healthy High Protein, Dr Rupy Aujla offers a collection of delicious and nutrient-rich recipes focusing on...
RecipeTin Eats: Tonight
RecipeTin Eats: Tonight by Nagi Maehashi offers a delightful collection of comforting, easy-to-follow recipes designed for busy weeknights. The author...
Whanaukai
Whanaukai by Naomi Toilalo is a culinary journey that intertwines the rich traditions of Māori culture with modern flavours. The...
Kiwi Chefs & Bakers
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The World's Easiest Recipes
By Linda DuncanPaperback$3500Elsewhere:$4500Unit price /UnavailableIn Stock -
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Nadias Farm Kitchen
By Nadia LimHardback$4400Elsewhere:$5500Unit price /Unavailable★★★★★(1)In Stock -
Just a Mum's Kitchen
By Anna CameronPaperback$3799Elsewhere:$4500Unit price /UnavailableIn Stock -
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Salad: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$3900Elsewhere:$4500Unit price /UnavailableIn Stock -
Everyday Comfort Food
By Vanya InsullPaperback$3100Elsewhere:$3999Unit price /Unavailable★★★★★(1)In Stock -
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Edmonds Cookery Book (Fully Revised)
Spiral bound$3200Elsewhere:$3999Unit price /UnavailableIn Stock -
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More Salad: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$4100Elsewhere:$4999Unit price /Unavailable★★★★★(2)In Stock -
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Eat Well for Less NZ
By Ganesh RajPaperback$2800Elsewhere:$3500Unit price /Unavailable★★★★★(1)In Stock -
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Simple Fancy: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$4500Unit price /UnavailableIn Stock -
Two Raw Sisters
By Margo Flanagan and Rosa FlanaganHardback$3999Unit price /UnavailableIn Stock -
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Eat Up New Zealand: The Bach Edition
By Al BrownPaperback$4200Elsewhere:$4999Unit price /UnavailableIn Stock -
Fatimas
By Sophie Gilmour and Kirsty SeniorHardback$5499Elsewhere:$5999Unit price /UnavailableIn Stock
Cocktails, Wine, Coffee & Tea
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The Drunken Botanist
By Amy StewartHardback$4300Elsewhere:$5000Unit price /UnavailableIn Stock -
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The Cocktail Diaries
By Sam HeughanHardback$3599Elsewhere:$4499Unit price /UnavailableIn Stock -
The Japanese Way of Whisky
By Dave BroomHardback$5000Elsewhere:$6000Unit price /UnavailableIn Stock -
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Wine Folly: Magnum Edition
By Madeline Puckette and Justin HammackHardback$5900Elsewhere:$6500Unit price /UnavailableIn Stock -
World Atlas of Wine 8th Edition
By Hugh Johnson and Jancis RobinsonHardback$9700Elsewhere:$11000Unit price /UnavailableIn Stock -
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Halliday Wine Companion 2026
By Halliday James and James HallidayPaperback$4000Elsewhere:$5000Unit price /UnavailableIn Stock -
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The Story of Champagne Luxury Edition
Hardback$8800Elsewhere:$10000Unit price /UnavailableIn Stock -
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Cooking is not about just joining the dots, following one recipe slavishly and then moving on to the next. It's about learning, exploring, and enjoying.
- Nigella Lawson
When you cook your own food, you know exactly what’s in it. It’s one of the most important skills you can have, and once you master it, you’re never at the mercy of fast food or junk food again.
- Jamie Oliver
Your body is not a temple, it’s an amusement park. Enjoy the ride.
- Anthony Bourdain
A cookbook is only as good as its poorest recipe.
- Yotam Ottolenghi
Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.
- Ruth Reichl
Vegetarian Cook Books
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Two Raw Sisters
By Margo Flanagan and Rosa FlanaganHardback$3999Unit price /UnavailableIn Stock -
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Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life
Hardback$6000Unit price /UnavailableIn Stock -
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Imad’s Syrian Kitchen
By Imad AlarnabHardback$5500Unit price /UnavailableAvailableShips in 2-3 weeks -
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How to Argue With a Meat Eater (And Win Every Time)
By Ed WintersPaperback$2800Unit price /UnavailableIn Stock -
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Cooking with Nonna
Hardback$5900Elsewhere:$6500Unit price /UnavailableAvailableShips in 3-4 weeks -
One: Pot, Pan, Planet
By Anna JonesHardback$5500Elsewhere:$5999Unit price /UnavailableAvailableShips in 2-3 weeks -
BOSH!
By Henry Firth and Ian TheasbyHardback$3000Elsewhere:$3299Unit price /UnavailableAvailableShips in 3-4 weeks -
Ottolenghi FLAVOUR
By Yotam Ottolenghi and Ixta BelfrageHardback$5600Elsewhere:$6500Unit price /UnavailableIn Stock -
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I Love You: Recipes from the heart
Hardback$6500Unit price /UnavailableAvailableShips in 2-3 weeks -
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Ottolenghi Test Kitchen: Shelf Love
Paperback$4900Elsewhere:$5500Unit price /UnavailableIn Stock -
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Deliciously Ella Healthy Made Simple
Hardback$6000Unit price /UnavailableAvailableShips in 3-4 weeks -
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Baking & Cakes
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Tigga Mac's Cake Hacks
By Tegan MacCormack and Katie ScoblePaperback$3699Elsewhere:$4500Unit price /Unavailable★★★★★(1)In Stock -
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Just a Mum's Kitchen
By Anna CameronPaperback$3799Elsewhere:$4500Unit price /UnavailableIn Stock -
Baking and the Meaning of Life
By Helen GohHardback$5200Elsewhere:$5999Unit price /UnavailableIn Stock -
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Butter, Butter
By Petra GallerHardback$4300Elsewhere:$4999Unit price /Unavailable★★★★★(1)In Stock -
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Jane’s Patisserie Classic
By Jane DunnHardback$4499Elsewhere:$5500Unit price /UnavailableIn Stock -
Mary Berry's Baking Bible
By Mary BerryHardback$5400Elsewhere:$6000Unit price /UnavailableIn Stock -
Bake With Anna Olson
By Anna OlsonHardback$5400Elsewhere:$6000Unit price /UnavailableIn Stock -
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Children's Birthday Cake Book 40th Anniversary Edition
Hardback$2499Unit price /UnavailableIn Stock -
Ottolenghi COMFORT
By Yotam Ottolenghi and Helen GohHardback$5499Elsewhere:$7000Unit price /Unavailable★★★★★(1)In Stock -
Flour Water Salt Yeast
By Ken ForkishHardback$6200Elsewhere:$6999Unit price /UnavailableIn Stock