Danielle Alvarez

Danielle Alvarez is an acclaimed restaurant chef, but Recipes for a Lifetime of Beautiful Cooking is dedicated to her favourite way of cooking: at home, for and with friends and family. This fully photographed and illustrated hardback, featuring over 110 recipes and a ribbon marker, draws on Danielle's love of Italian and French food, her Cuban roots, time spent cooking...

Always Add Lemon, the first book from Danielle Alvarez, returns in a gorgeous new format. Taking the lessons, skills, and tastes acquired working alongside some of the best chefs in the world, Danielle translates formidable kitchen smarts into an inspiring collection of recipes and projects for nourishing, vegetable-forward, seasonal food. Become acquainted with the basics from home-made cheeses to vinegar...

Everyone who's cooked a Danielle Alvarez recipe knows that she offers that extra something: a sharper, deeper, taste; flavours that are both familiar and surprising; methods that work perfectly. Her level of skill is rare in this world of too-many-cooks, and she imparts to her reader confidence and excitement: who knew I could make food like this, and so easily?...

Danielle loves to cook and it shows in every page of this inspirational, beautiful book. There are a lot of lessons to be learned from her recipes and her wise, thoughtful approach. – David Tanis I am delighted by this cookbook. – Alice Waters Danielle is one of my very favourite cooks. – Skye Gyngell Hospitality, kindness and consistency are...