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Tom Kerridge's Fresh Start

Eat well every day with 100 simple, tasty and healthy recipes for all the family
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Tom Kerridge's Fresh Start is a cookbook focused on inspiring healthier lifestyle choices through simple and delicious recipes. Chef Tom Kerridge offers practical guidance on meal planning and easy-to-follow dishes that encourage sustainable habits without sacrificing flavour. This book combines personal anecdotes with useful advice to help readers enjoy a balanced and nutritious diet.
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Format: Hardback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're looking to embrace a healthier lifestyle with delicious meals and practical tips for cooking. It offers guidance on meal planning and easy-to-follow recipes that could inspire you to make positive dietary changes while still enjoying hearty, flavourful dishes.

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Tom Kerridge's Fresh Start

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Top chef Tom Kerridge shows you how to take control of what you eat, with more than 100 super-tasty, cook-from-scratch recipes to give your family a fresh start.

‘Sustaining, nourishing, family-style recipes’ Delicious
‘Tom is the perfect person to kick us into a fresh start’ GQ
‘Mouth-watering, achievable recipes’ Prima

‘I’ve learned from experience how important it is to take control over what you eat, for the sake of your health and happiness. Now I want to show you that cooking amazing meals really isn’t as difficult as you might think.’

Tom Kerridge’s Fresh Start is not a diet book, but it is about taking control. If you cook from scratch, you know exactly what is going into your food and can take responsibility for everything that you and your family eat. And with Tom’s guidance, you know it will taste amazing too.

With more than 100 delicious recipes that include:

  • Tom’s BLT
  • Peanut chicken stir-fry noodles
  • Butternut squash and chickpea curry
  • Greek-style roast lamb
  • Coconut and raspberry loaf cake
  • Banana choc ices

What's for dinner tonight? Recycle that takeaway menu, step away from the microwave and make the most of the amazing British produce with some real home-cooked food!

‘Tom has written a book that advises without lecturing, uses tips and tricks we can all manage, and helps put us back in touch with real cooking’ Sunday Times

‘Cooking from scratch has never been easier - or more tasty’ Bella

Tom Kerridge’s new book, The BBQ Book, is out now.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Tom Kerridge's Fresh Start is praised for being accessible to everyone, offering practical advice and tips without sounding preachy. It features nourishing, family-style recipes that are easy to prepare and delicious, making home cooking straightforward yet flavourful. The book is seen as an ideal guide for kicking off a culinary fresh start with achievable and mouth-watering recipes.

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Book Details

INFORMATION

ISBN: 9781472962805

Publisher: Bloomsbury Publishing PLC

Format: Hardback

Date Published: 26 December 2018

Country: United Kingdom

Imprint: Bloomsbury Absolute

Illustration: Colour photography throughout

Audience: General / adult

DIMENSIONS

Spine width: 26.0mm

Width: 196.0mm

Height: 248.0mm

Weight: 1055g

Pages: 272

About the Author

Tom Kerridge worked as a chef in restaurants across Britain before deciding to set out on his own and take over a rundown pub in the quiet Buckinghamshire town of Marlow. He opened The Hand & Flowers with his wife Beth in 2005, and it went on to become the first (and only) pub in the world to acquire two Michelin stars. In 2014 he opened a second pub in Marlow, The Coach. As well as hosting two of his own BBC television series, Tom has been at the helm of the BBC’s Food & Drink and Bake Off: Crème de la Crème. His previous books include Proper Pub Food, Tom Kerridge’s Best Ever Dishes, Tom’s Table and the bestselling Tom Kerridge’s Dopamine Diet and Lose Weight for Good.

@ChefTomKerridge / tomkerridge.com

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