Nigella Summer

Easy Cooking, Easy Eating (Nigella Collection)
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( 4,647 ratings, 62 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Nigella Summer by Nigella Lawson is a delightful cookbook focusing on the joys of summer cooking. It offers a collection of vibrant recipes, perfect for warm weather gatherings, served alongside tips for stress-free entertaining. This book celebrates seasonal ingredients and easy, yet flavourful, dishes that embody the relaxed essence of summer.
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Format: Hardback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you love creating effortless, seasonal dishes that capture the relaxed spirit of summer gatherings. It offers a mix of fresh, vibrant recipes that are perfect for both casual meals and special occasions, with an emphasis on simplicity and flavour.

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Nigella Summer

Brings the warmth of a sunny afternoon into your kitchen, all year round. This title helps you create delicious family meals and delectable outdoor dinners with Italian recipes, Greek feasts, Moroccan roasts, Mauritian curries and a wide range of luxurious puddings and ice-creams.

Fabulously sunny recipes for all year round. Easy cooking, easy eating.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Fabulously sunny recipes for all year round. Easy cooking, easy eating.

Nigella Collection - a vibrant new look for Nigella's classic cookery books; previously published as FOREVER SUMMER.

'The sweetness of new potatoes, fresh peas, broad beans and the grassy herbalness of asparagus make you almost want to skip with summeriness.'

Warm, witty and gloriously indulgent, this is the delectable summer classic from Nigella Lawson ("Queen of the Kitchen" - Observer Food Monthly).

Full of irresistible summer recipes, Nigella Summer brings the warmth of a sunny afternoon into your kitchen, all year round. Create delicious family meals and delectable outdoor dinners with Italian recipes, Greek feasts, Moroccan roasts, Mauritian curries, and a wide range of luxurious puddings and ice-creams.

With luscious photography, easy recipes, witty food writing, and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.

First course - from simple soups and appetisers to pasta recipes and summery salads

Second course - melt-in-the-mouth fish dishes, meat ideas from roasts to kebabs, chicken recipes and a wide range of side dishes and vegetables

Puddings - indulgent chocolate desserts, pavlovas and cheesecakes, crumble, ice-cream and more...

Drinks - cocktail recipes for those lazy summer evenings

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Nigella Summer is praised for its stylish and wide-ranging summer recipes suitable for any time, exuding warmth and Mediterranean vibes. The recipes are described as rich, comforting, and sustaining, offering a personal insight into the culinary world through Nigella Lawson's perspective.

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Book Details

INFORMATION

ISBN: 9780701189006

Publisher: Vintage Publishing

Format: Hardback

Date Published: 05 June 2014

Country: United Kingdom

Imprint: Chatto & Windus

Audience: General / adult

DIMENSIONS

Spine width: 27.0mm

Width: 196.0mm

Height: 253.0mm

Weight: 1011g

Pages: 288

About the Author

'I love Nigella Lawson's writing and I love her recipes' - Delia Smith 'There's an intelligence to the way she writes and she expects a certain intelligence of her readers as well' - Nigel Slater "I am unapologetic about being a home cook rather than a chef. Real cooking, the sort that goes on in homes, does not have to be tricksy or difficult. A dish of chicken poached with leeks and carrots definitely isn't fancy. But it tastes good, and feels essentially nourishing, to both body and soul, to cook and eat. I want you to feel that I'm there with you, in the kitchen, as you cook. My books are the conversations we might be having." Nigella Lawson has written nine bestselling cookery books, including the classics How To Eat and How to Be A Domestic Goddess - the book that launched a thousand cupcakes. These books, her TV series and her Quick Collection apps, have made her a household name around the world. In 2014 she was voted Best Food Personality at the Observer Food Monthly Awards. www.nigella.com @Nigella_Lawson 'Her prose is as nourishing as her recipes' - Salman Rushdie, Observer 'Miss Lawson is the Thinking Person's Cook. She tells stories, she explains why things must be the way she says they must be... enlightenment and sensual pleasure' - Jeanette Winterson, The Times

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