Edmonds Food for Flatters
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Edmonds Food for Flatters
Edmond's Food For Flatters makes the transition from being cooked for to cooking for yourself easy and reliably delicious.
Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! DescriptionEdmonds Food for Flatters by Goodman Fielder is the essential cookbook for those embarking on their journey away from the family home, offering a mouth-watering range of recipes designed specifically for flatters. Whether you are a novice in the kitchen or simply looking for new inspiration, this book holds the key to creating delectable and budget-friendly meals without compromising on taste.
With over 200 easy-to-make recipes, this cookbook ensures that you can enjoy delicious home-cooked meals just like mum used to make. Perfect for any budget, the recipes are crafted to be straightforward yet superbly satisfying, making this book an indispensable asset for every flatter's kitchen.
Covering every culinary occasion—from hearty breakfasts to wholesome dinners, divine desserts to delightful baked treats—Edmonds Food for Flatters equips you with all the knowledge you need, whether dining solo or entertaining guests.
In true Edmonds fashion, the cookbook marries traditional favourites with inventive, modern twists. Discover how to prepare beloved classics with a refreshing edge that will surely impress both friends and family. Alongside these recipes, find invaluable tips and secrets for successful baking, which will soon have you whipping up treats to rival those of the best home bakers.
Designed with practicality and enjoyment in mind, Edmonds Food for Flatters is more than just a collection of recipes—it's a guide to maintaining a happy and healthy lifestyle outside the family nest. From the essentials of pantry stocking to improvising with leftovers, each page is packed with wisdom to help you thrive in your new living arrangement.
This is the perfect addition to any flattress kitchen library, ensuring that moving away from home doesn’t mean missing out on the comforts of lovingly prepared meals. Edmonds Food for Flatters is the ultimate companion for anyone looking to master the art of home cooking, cultivating both skill and confidence in the kitchen.
Book Details
INFORMATION
ISBN: 9781869588649
Publisher: Hachette Aotearoa New Zealand
Format: Spiral bound
Date Published: 09 August 2001
Country: New Zealand
Imprint: Hachette Aotearoa New Zealand
Audience: General / adult
DIMENSIONS
Spine width: 16.0mm
Width: 154.0mm
Height: 232.0mm
Weight: 361g
Pages: 160
About the Author
Owned by Goodman Fielder, Edmonds (author) is one of New Zealand's most iconic and loved brands, one that is synonymous with Kiwi home cooking and baking. For over 140 years, Edmonds has been trusted by generations of New Zealand bakers and cooks to deliver trusted, loved recipes and quality products and ingredients. Today the Edmonds product range has grown to include more than 60 products with a range of Cookbooks, Baking Ingredients, Flour, Raising Agents, Yeasts, Baking Mixes, Bread Mixes, Cake Mixes and Pancake Mixes.
Kotahi Rau Pukapuka (translation team) 'Growing a love for the language through a hundred books.' Kotahi Rau Pukapuka Trust was launched with the audacious goal of producing 100 books in te reo Maori.They work with language experts and publishing houses to increase the number of quality reo Maori books available in print, eBooks and audiobooks, which suit every type of Maori language enthusiast. It is hoped, that this title will be a valuable resource for bringing whanau together within homes, marae, schools and kitchens throughout the country. Find out more at www.kotahiraupukapuka.org.nz Dr Jen Martin (translator) finds happiness in the company of her whanau and friends, particularly her nieces and nephews. She returns to her tribal home of Mitimiti in the far north for spiritual sustenance. Of Te Rarawa descent, her marae is Matihetihe.Jen is a graduate of Te Panekiretanga o Te Reo, The Institute of Excellence in the Maori Language. Te reo Maori and matauranga Maori have been the focus of all her University studies and the contract work she undertakes professionally. Since Jen and her older sister Steph were children, cooking has brought generations of her whanau together. Jen's nieces and nephews particularly enjoy baking. The translations in this book are intended to support children everywhere to speak te reo Maori while they are cooking. The recipes will unite the generations in their enjoyment of family-based activities.Also by Goodman Fielder
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