5 Ingredients - Quick & Easy Food
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5 Ingredients - Quick & Easy Food
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5 Ingredients - Quick & Easy Food
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5 Ingredients - Quick & Easy Food by Jamie Oliver is praised for its simplicity and family-centric approach, featuring easy yet delicious recipes that require minimal ingredients. Critics highlight its straightforward ideas and consider it one of Oliver's best books in years. The concept is refreshing and allows for quick preparation without sacrificing taste.
Book Details
INFORMATION
ISBN: 9780718187729
Publisher: Penguin Books Ltd
Format: Hardback
Date Published: 24 August 2017
Country: United Kingdom
Imprint: Michael Joseph Ltd
Audience: General / adult
DIMENSIONS
Spine width: 30.0mm
Width: 192.0mm
Height: 248.0mm
Weight: 1220g
Pages: 320
About the Author
Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born. He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
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