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Simple One-Pan Wonders
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Book Hero Magic formatted this description to make it easier to read. While it's new and
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Description
A book to rival 15-Minute Meals and 5 Ingredients in its smart simplicity - a one-pan cookbook from Jamie.
Quick and easy meals are even simpler when you cook with just one pot, pan, or tray. And with each recipe using eight ingredients or fewer, requiring minimal prep (and washing up), they offer maximum convenience.
One is packed with budget-friendly dishes you can rustle up any time - delicious work-from-home lunches, quick dinners the whole family will love, meals to get novice cooks started.
With over 100 recipes that'll teach you simple one-pan techniques - chapters include Veggie Delights, Celebrating Chicken, Frying Pan Pasta, Batch Cooking, and Puds & Cakes - there are plenty of no-fuss, tasty recipes that make this a must-have for every kitchen.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
One by Jamie Oliver is praised for its simple, delicious recipes that require minimal washing up. The book features affordable one-pot meals and desserts, making it highly user-friendly. Reviewers highlight its easy-to-make, fuss-free dishes that cater to both meat eaters and vegetarians, with a focus on budget-friendly, hearty meals.
Book Details
INFORMATION
ISBN: 9780241431108
Publisher: Penguin Books Ltd
Format: Hardback
Date Published: 01 September 2022
Country: United Kingdom
Imprint: Michael Joseph Ltd
Audience: General / adult
DIMENSIONS
Spine width: 30.0mm
Width: 196.0mm
Height: 254.0mm
Weight: 1241g
Pages: 312
About the Author
Jamie Oliver is a global phenomenon in food and campaigning. Over a quarter century television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born. Twenty-five years later, his shows are still watched by millions and he has sold over 50 million books worldwide. Jamie lives in Essex with his wife Jools and their children.
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