Cook Books
Staff Picks
Nourish
Nourish by Chelsea Winter is a delightful cookbook that focuses on wholesome, family-friendly recipes designed to cater to diverse dietary...
Dish Fast Two
Dish Fast Two is a witty and engaging exploration of culinary mishaps interwoven with personal growth. As the protagonist navigates...
Fatimas
Fatimas, by Sophie Gilmour and Kirsty Senior, is a vibrant exploration of Middle Eastern and Mediterranean cuisine. This cookbook offers...
The Hungry Cook
The Hungry Cook by Olivia Galletly is a delightful culinary journey that explores the art of balancing everyday cooking with...
Nadias Farm Kitchen
Nadia's Farm Kitchen by Lim Nadia is a heartfelt journey into the world of fresh, homegrown ingredients, offering a delightful...
Simple Dinners Every Day
Simple Dinners Every Day by Nicole Maguire offers a collection of easy-to-follow recipes designed for busy individuals and families seeking...
The Doctor’s Kitchen: Healthy High Protein
In The Doctor’s Kitchen: Healthy High Protein, Dr Rupy Aujla offers a collection of delicious and nutrient-rich recipes focusing on...
RecipeTin Eats: Tonight
RecipeTin Eats: Tonight by Nagi Maehashi offers a delightful collection of comforting, easy-to-follow recipes designed for busy weeknights. The author...
Kiwi Chefs & Bakers
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Relish
By Rowan BishopPaperback$4200Elsewhere:$4500Unit price /Unavailable★★★★★(3)In StockShips today -
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The World's Easiest Recipes
By Linda DuncanPaperback$3500Elsewhere:$4500Unit price /UnavailableIn StockShips today -
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Nadias Farm Kitchen
By Nadia LimHardback$4400Elsewhere:$5500Unit price /Unavailable★★★★★(1)In StockShips today -
Salad: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$3900Elsewhere:$4500Unit price /UnavailableIn StockShips today -
Just a Mum's Kitchen
By Anna CameronPaperback$3799Elsewhere:$4500Unit price /UnavailableIn StockShips today -
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Eat Up New Zealand: The Bach Edition
By Al BrownPaperback$4200Elsewhere:$4999Unit price /UnavailableIn StockShips today -
More Salad: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$4100Elsewhere:$4999Unit price /Unavailable★★★★★(2)In StockShips today -
Edmonds Cookery Book (Fully Revised)
Spiral bound$3200Elsewhere:$3999Unit price /UnavailableIn StockShips today -
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The Hungry Cook
Paperback$3799Elsewhere:$4500Unit price /Unavailable★★★★★(1)In StockShips today -
Everyday Comfort Food
By Vanya InsullPaperback$3100Elsewhere:$3999Unit price /Unavailable★★★★★(1)In StockShips today -
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The Forager's Treasury
By Johanna KnoxPaperback$3999Elsewhere:$4999Unit price /UnavailableIn StockShips today -
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Fatimas
By Sophie Gilmour and Kirsty SeniorHardback$5499Elsewhere:$5999Unit price /UnavailableIn StockShips today -
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Two Raw Sisters
By Margo Flanagan and Rosa FlanaganHardback$3999Unit price /UnavailableIn StockShips today -
Eat Well for Less NZ
By Ganesh RajPaperback$2800Elsewhere:$3500Unit price /Unavailable★★★★★(1)In StockShips today -
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Simple Fancy: Two Raw Sisters
By Margo Flanagan and Rosa PowerPaperback$4500Unit price /UnavailableIn StockShips today
Cocktails, Wine, Coffee & Tea
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The Drunken Botanist
By Amy StewartHardback$4300Elsewhere:$5000Unit price /UnavailableIn StockShips today -
Hugh Johnson's Pocket Wine Book 2026
By Hugh Johnson and Margaret RandHardback$3600Elsewhere:$3999Unit price /UnavailableIn StockShips today -
Lonely Planet's Global Beer Tour
By FoodHardback$3299Unit price /UnavailableIn StockShips today -
Magnolia Table, Volume 2
Hardback$5400Elsewhere:$5999Unit price /UnavailableIn StockShips today -
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Martini
By David T. Smith and Keli RiversHardback$2499Unit price /UnavailableIn StockShips today -
Why Mummy Drinks at Christmas
By Gill SimsPaperback$1500Elsewhere:$2799Unit price /UnavailableIn StockShips today -
The Cocktail Diaries
By Sam HeughanHardback$3599Elsewhere:$4499Unit price /UnavailableIn StockShips today -
The Japanese Way of Whisky
By Dave BroomHardback$5000Elsewhere:$6000Unit price /UnavailableIn StockShips today -
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Lonely Planet Wine Trails
Hardback$3600Elsewhere:$3999Unit price /UnavailableIn StockShips today -
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World Atlas of Wine 8th Edition
By Hugh Johnson and Jancis RobinsonHardback$9700Elsewhere:$11000Unit price /UnavailableIn StockShips today -
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Stalin's Wine Cellar
By John Baker and Nick PlacePaperback$2300Elsewhere:$2600Unit price /UnavailableIn StockShips today -
Hendrick’s Gin’s The Curious Cocktail Cabinet
By Ally Martin and Hendrick's GinHardback$4700Elsewhere:$5500Unit price /UnavailableIn StockShips today -
Cocktail Codex
By Alex Day and Nick FauchaldHardback$8500Unit price /UnavailableIn StockShips today
Cooking is not about just joining the dots, following one recipe slavishly and then moving on to the next. It's about learning, exploring, and enjoying.
- Nigella Lawson
When you cook your own food, you know exactly what’s in it. It’s one of the most important skills you can have, and once you master it, you’re never at the mercy of fast food or junk food again.
- Jamie Oliver
Your body is not a temple, it’s an amusement park. Enjoy the ride.
- Anthony Bourdain
A cookbook is only as good as its poorest recipe.
- Yotam Ottolenghi
Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.
- Ruth Reichl
Vegetarian Cook Books
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Two Raw Sisters
By Margo Flanagan and Rosa FlanaganHardback$3999Unit price /UnavailableIn StockShips today -
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Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life
Hardback$6000Unit price /UnavailableIn StockShips today -
The Green Roasting Tin
By Rukmini IyerHardback$4000Unit price /Unavailable★★★★★(1)AvailableShips in 3-4 weeks -
Imad’s Syrian Kitchen
By Imad AlarnabHardback$5500Unit price /UnavailableAvailableShips in 3-4 weeks -
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How to Argue With a Meat Eater (And Win Every Time)
By Ed WintersPaperback$2800Unit price /UnavailableIn StockShips today -
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Cooking with Nonna
Hardback$5900Elsewhere:$6500Unit price /UnavailableAvailableShips in 3-4 weeks -
One: Pot, Pan, Planet
By Anna JonesHardback$5500Elsewhere:$5999Unit price /UnavailableAvailableShips in 2-3 weeks -
BOSH!
By Henry Firth and Ian TheasbyHardback$3000Elsewhere:$3299Unit price /UnavailableIn StockShips today -
Ottolenghi FLAVOUR
By Yotam Ottolenghi and Ixta BelfrageHardback$5600Elsewhere:$6500Unit price /UnavailableIn StockShips today -
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I Love You: Recipes from the heart
Hardback$6500Unit price /UnavailableAvailableShips in 3-4 weeks -
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Ottolenghi Test Kitchen: Shelf Love
Paperback$4900Elsewhere:$5500Unit price /UnavailableIn StockShips today -
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Deliciously Ella Healthy Made Simple
Hardback$6000Unit price /UnavailableAvailableShips in 3-4 weeks -
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Baking & Cakes
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Bake with Brooki
Hardback$4200Elsewhere:$5500Unit price /Unavailable★★★★★(1)In StockShips today -
Just a Mum's Kitchen
By Anna CameronPaperback$3799Elsewhere:$4500Unit price /UnavailableIn StockShips today -
Baking and the Meaning of Life
By Helen GohHardback$5200Elsewhere:$5999Unit price /UnavailableIn StockShips today -
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Ottolenghi COMFORT
By Yotam Ottolenghi and Helen GohHardback$5499Elsewhere:$7000Unit price /Unavailable★★★★★(1)In StockShips today -
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Flour Water Salt Yeast
By Ken ForkishHardback$6200Elsewhere:$6999Unit price /UnavailableIn StockShips today -
Mooncakes and Milk Bread
By Kristina ChoHardback$4700Unit price /UnavailableIn StockShips today -
Magnolia Table, Volume 2
Hardback$5400Elsewhere:$5999Unit price /UnavailableIn StockShips today -
Fitwaffle's Baked In One
By Eloise HeadHardback$5000Unit price /UnavailableIn StockShips today -
Butter, Butter
By Petra GallerHardback$4300Elsewhere:$4999Unit price /Unavailable★★★★★(1)In StockShips today -
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The Christmas Baking Cookbook
Hardback$3400Usually:$4200Unit price /UnavailableIn StockShips today -
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Bake With Anna Olson
By Anna OlsonHardback$5400Elsewhere:$6000Unit price /UnavailableIn StockShips today -
Fitwaffle's No-Bake Baking
By Eloise HeadHardback$5500Unit price /UnavailableIn StockShips today -
Dr Libby's Sweet Food Story
By Libby WeaverHardback$4500Elsewhere:$4995Unit price /UnavailableIn StockShips today -
Children's Birthday Cake Book 40th Anniversary Edition
Hardback$2499Unit price /UnavailableIn StockShips today -
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