The Coffee Book

Name: The Coffee Book
Brand: Dorling Kindersley Ltd
SKU: 9780241481127
Price: 48.0 NZD
Availability: InStock

Barista Tips * Recipes * Beans from Around the World

By Anette Moldvaer

4.17

( 600 ratings, 65 reviews)

Summary

The Coffee Book by Anette Moldvaer explores the rich history, production process, and various brewing techniques of coffee. It delves into different coffee-growing regions around the world and provides tips on choosing and brewing the perfect cup. It is a comprehensive guide for both novice coffee enthusiasts and seasoned baristas.
Read More

Format: Hardback

$48⁰⁰

OVERNIGHT DELIVERY

Found a better price? Request a price match

The Coffee Book

$48⁰⁰

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you have a passion for coffee and want to explore its fascinating journey from bean to cup. It's perfect for coffee enthusiasts seeking deeper knowledge of brewing techniques, origins, and the art of tasting coffee.

The Coffee Book

Description

Delve into the rich, aromatic world of coffee with The Coffee Book by Anette Moldvaer. This comprehensive guide is perfect for both budding enthusiasts and seasoned connoisseurs who wish to deepen their knowledge and appreciation of one of the world's most beloved beverages.

This meticulously curated volume begins with an exploration of the origins of coffee, tracing its journey from ancient legends to modern-day cultivation. Discover how coffee is grown around the globe and meet the farmers behind your favourite brew through over 40 detailed country profiles that showcase the unique characteristics of beans from different regions.

With informative sections on the nuances of flavour, you’ll learn to distinguish the subtle notes and aromas that make each cup of coffee a unique experience. The book introduces you to the taster’s wheel, a tool that helps identify different flavours and understand which notes complement each other, enhancing your sensory appreciation and ability to describe your coffee accurately.

Master various techniques in coffee preparation, from roasting and grinding to tamping and brewing. The book outlines the necessary equipment for each method, ensuring you can replicate professional results at home. It also provides tips on how to select the best beans and store them to maintain their optimal freshness and flavour.

Experiment with an extensive collection of 70 recipes, ranging from traditional favourites like the rich, smooth Americano to innovative creations such as the Almond Fig Latte and the refreshing Hazelnut Frappe. The book also includes recipes that cater to those seeking non-dairy alternatives, offering a diverse selection of coffee-based beverages that can be enjoyed by everyone.

The Coffee Book invites you to embark on a journey through the world of coffee, expanding your knowledge and honing your craft. Whether you are looking to impress guests with your barista skills or simply savour the perfect cup at home, this book is an essential addition to your culinary library.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Coffee Book by Anette Moldvaer is praised for its detailed exploration of coffee's journey from bean to cup, featuring stunning photography and informative content. Readers appreciate its thorough guides on brewing methods and tasting techniques, making it a valuable resource for both novices and coffee enthusiasts. The blend of historical context, practical advice, and expert insights garners positive feedback for its comprehensive coverage of the coffee world.

Book Details

INFORMATION

ISBN: 9780241481127

Publisher: Dorling Kindersley Ltd

Format: Hardback

Date Published: 03 June 2021

Country: United Kingdom

Imprint: DK

Audience: General / adult

DIMENSIONS

Spine width: 23.0mm

Width: 203.0mm

Height: 240.0mm

Weight: 849g

Pages: 224

Collections

Anette Moldvaer Cook Books & Recipes Cooking & Food Education & Reference New at Book Hero Non-Fiction Science & Nature Wine, Cocktails, Tea, Coffee and more

About the Author

Anette Moldvaer is the co-founder and green coffee buyer of Square Mile Coffee Roasters, an award-winning roasting company. Anette has judged international trade competitions, such as the World Barista Championships, and leads workshops in Europe, the US, Latin America, and Africa; she is also a World Cup Tasting Champion. She began her career as a barista in Norway in 1999, and now visits coffee producers around the globe, sourcing the very best coffees.