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Small Batch Bakes

Baking cakes, cookies, bars and buns for one to six people
By Edd Kimber
Series: Edd Kimber Baking Titles
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Check link for latest rating. ( 209 ratings, 21 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Small Batch Bakes by Edd Kimber offers delightful baking recipes tailored for those who want to create smaller quantities without compromising on taste. This cookbook features a variety of easy-to-follow recipes, perfect for anyone looking to whip up a sweet treat without an abundance of leftovers. It's ideal for solo bakers or small households wanting to savour freshly baked goods.
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Format: Hardback
$4999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you love baking but prefer making smaller quantities. With a focus on creating delightful treats without the excess, it's perfect for those looking to enjoy fresh bakes without the need for large gatherings. Ideal for experimenting with new recipes while minimising waste, it's great for individual indulgence or sharing with one or two others.

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Small Batch Bakes

Accessible, easy baking for singles, small households, students or anyone who likes to bake a lot.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Baking recipes typically serve large groups, which is perfect for a party, a celebration, or a crowd. However, this isn't ideal when there's just one or two of you and you would rather not spend the money on making a big batch or be faced with eating leftovers for a week.

Following on from the huge success of One Tin Bakes and One Tin Bakes Easy, Great British Bake Off winner Edd Kimber's new book, Small Batch Bakes, proves that good things really do come in small packages! It offers accessible, easy bakes that are perfect for singles, small households, students, or anyone who likes to bake a lot.

Primarily sweet, the recipes include cookies, cakes, tarts, and bars as well as desserts and a sprinkling of savoury breads, buns, and pies. The skill level is on the easier side, and equipment is kept to a minimum, so everyone can have a little of what they fancy.

Series: Edd Kimber Baking Titles

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Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Small Batch Bakes by Edd Kimber is praised for its practical approach to baking in smaller quantities, offering both novice and experienced bakers a variety of delicious recipes that are easy to follow. Reviewers appreciate the book's clear instructions, beautiful photography, and the creativity it brings to reducing waste while still enjoying treats. Overall, it is seen as a valuable addition to the kitchen for those looking to bake efficiently.

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Book Details

INFORMATION

ISBN: 9781914239281

Publisher: Octopus Publishing Group

Format: Hardback

Date Published: 25 August 2022

Country: United Kingdom

Imprint: Kyle Books

Audience: General / adult

DIMENSIONS

Spine width: 22.0mm

Width: 170.0mm

Height: 234.0mm

Weight: 638g

Pages: 176

Collections

Baking & Cakes Cook Books Cook Books & Recipes Cooking & Food Edd Kimber Non-Fiction Series: Edd Kimber Baking Titles TV & Celebrity Cook Books

About the Author

Edd Kimber is is a baker and food writer based in London. He is the author of The Sunday Times bestseller One Tin Bakes (2020) which also won the BBC Good Food, Guardian, New York Times and Washington Post Best Food Books 2020, as well as One Tin Bakes Easy (2021) and Small Batch Bakes (2022). Over the last ten years he has appeared on multiple television shows including Good Morning America, The Alan Titchmarsh Show, Sunday Brunch, Saturday Kitchen and, of course, on the original series of The Great British Bake Off, of which he is the inaugural winner.

He regularly shares his knowledge at cookery schools and at food festivals around the world and also writes for multiple publications, including as the baking columnist for Olive magazine.

www.theboywhobakes.co.uk @theboywhobakes

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