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BOSH! More Plants

30-minute Plant-based Meals
Series: BOSH!
Brief Description
Quick and easy recipes to up your plant points and get you eating your way to better health in minutes. “Vibrant, achievable recipes that put plants front and centre.” - Anna Jones Fancy something good to eat? BOSH! makes it easy. BOSH! More Plants is the... Read More
Format: Hardback
$4199
Elsewhere:
$5000
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Releases 24th February 2026 (Approx. Date) Pre-order  "BOSH! More Plants" now to secure your copy from our first shipment

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BOSH! More Plants

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Quick and easy recipes to up your plant points and get you eating your way to better health in minutes.

“Vibrant, achievable recipes that put plants front and centre.” - Anna Jones

Fancy something good to eat? BOSH! makes it easy.

BOSH! More Plants is the result of nearly 10 years of writing world-renowned recipes from the No.1 plant-based authors BOSH!

Featuring more than 90 vibrant plant-packed, high-fibre, and protein-dense recipes ready in 30 minutes—from family feasts to quick midweek dinners—every dish helps you reach 30 plant points a week with ease.

Whether you're plant-based, flexitarian, or just looking to eat more plants, this book makes plant-rich cooking effortless, energising, and seriously delicious.

Recipes include:

  • Smoky Smashed Chickpea Breakfast Tacos
  • Creamy Peanut Miso Ramen
  • Rocket, Pea & Pistachio Pesto Linguine
  • Protein-packed Black Dal
  • Tofu Tikka Masala

And all the MORE PLANT HACKS to help you get more plants on plates.

Series: BOSH!

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Book Details

INFORMATION

ISBN: 9780241786789

Publisher: Dorling Kindersley Ltd

Format: Hardback

Date Published: 12 February 2026

Country: United Kingdom

Imprint: DK

Audience: General / adult

DIMENSIONS

Width: 192.0mm

Height: 252.0mm

Weight: 0g

Pages: 240

About the Author

Henry Firth and Ian Theasby are the duo behind BOSH!, one of the UK's most-loved plant-based food brands. With more than a million cookbooks sold, 3 million fans, and 4 billion views, their mission remains the same as when they shared their very first recipe video almost a decade ago- to help more people eat more plants.

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