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The Silver Spoon
Recipes for Babies
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Format: Hardback
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The Silver Spoon
$4495
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
The Silver Spoon
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way!
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
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Description
From their very first morsels, Italian infants are encouraged to explore the tastes and textures of real food — the goal being to help them develop a love of fresh ingredients and healthy eating.
The Silver Spoon: Recipes for Babies is the perfect introduction to this national tradition, covering the period of a child's development from six months to two years. It includes recipes designed to introduce a child to a wide range of foods, along with advice for stress-free weaning.
Its 50 authentic Italian recipes, from nutritious purées to a child's first carbonara, couscous, and pizza, have been double-tested in a home kitchen and are accompanied by expert tips, making this the perfect manual for all parents.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The Silver Spoon by The Silver Spoon Kitchen is frequently viewed as an essential resource for those looking to learn more about cooking for young children. It is praised for offering comprehensive guidance and useful tips, making it a valuable read for parents seeking advice on feeding their little ones.
Book Details
INFORMATION
ISBN: 9781838660574
Publisher: Phaidon Press Ltd
Format: Hardback
Date Published: 30 April 2020
Country: United Kingdom
Imprint: Phaidon Press Ltd
Audience: General / adult
DIMENSIONS
Spine width: 28.0mm
Width: 160.0mm
Height: 220.0mm
Weight: 702g
Pages: 204
About the Author
Amanda Grant is a specialist in children s nutrition and has published widely. She has written several books including Phaidon s The Silver Spoon for Children and established Cook School, a not-forprofit organization to get children excited about food while teaching them to cook basic meals.
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