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The French Cafe Cookbook
Brief Description
Auckland's famous The French Cafe is the most awarded and honoured restaurant in New Zealand, a place where successive chefs have stamped their creative mark and thrilled diners for over 25 years. Under owners Simon Wright and Creghan Molloy Wright, it has developed a peerless reputation...
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The French Cafe Cookbook
$9000
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Unavailable
The French Cafe Cookbook
This sumptuous coffee table book showcases the best recipes of Auckland's French Cafe. Under owners Simon Wright and Creghan Molloy-Wright it has developed a reputation as a restaurant of exquisite standards, so popular that tables have to be booked weeks in advance."
A sumptuous coffee table book
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Description
Auckland's famous The French Cafe is the most awarded and honoured restaurant in New Zealand, a place where successive chefs have stamped their creative mark and thrilled diners for over 25 years. Under owners Simon Wright and Creghan Molloy Wright, it has developed a peerless reputation as a restaurant of exquisite standards, so popular that tables have to be booked weeks in advance.
In The French Cafe Cookbook, this remarkable husband and wife team share the secrets of their passion, with 80 outstanding recipes, stunning photography by Charlie Smith, and illuminating tales of the blood, sweat, tears and love that go into running a restaurant at the top of its game.
Book Details
INFORMATION
ISBN: 9781869621308
Publisher: Random House New Zealand Ltd
Format: Hardback
Date Published: 02 November 2007
Country: New Zealand
Imprint: Godwit
Audience: General / adult
DIMENSIONS
Spine width: 30.0mm
Width: 289.0mm
Height: 289.0mm
Weight: 1906g
Pages: 224
About the Author
Simon Wright is English born and trained and spent a period working for Marco Pierre White. He has been one of New Zealand's most outstanding chefs since his arrival in Auckland in the early 1990s. Creghan Molloy Wright is The French Cafe's warm hostess. Photographs by Charlie Smith.
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