The Indian Vegetarian Cookbook

Name: The Indian Vegetarian Cookbook
Brand: Hachette Australia
SKU: 9780714876412
Price: 60.0 NZD
Availability: InStock

By Pushpesh Pant

0.0 (0 reviews)

3.86

( 35 ratings, 4 reviews)

Summary

The Indian Vegetarian Cookbook by Pushpesh Pant celebrates the rich diversity of vegetarian cuisine from across India. Featuring a wide array of traditional dishes, the book provides easy-to-follow recipes that showcase the vibrant flavours and techniques of Indian cooking. It's a delightful exploration of regional specialties and everyday meals that highlight the simplicity and versatility of vegetarian ingredients.
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Format: Hardback

$60⁰⁰

AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 4-6 weeks

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The Indian Vegetarian Cookbook

$60⁰⁰

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you appreciate exploring diverse and authentic Indian vegetarian recipes. It's perfect for those who love experimenting with spices and learning about the rich culinary traditions of India. The author brings a wealth of experience and offers an inspiring collection of dishes that highlight the vibrant flavours and easy-to-follow methods.

Fresh, delicious, easy Indian vegetarian dishes from the author of Phaidon's global bestseller, India: The Cookbook

Description

Vegetables are an integral part of Indian cuisine - and this collection of 150 healthy and approachable vegetarian recipes showcases an array of delicious breakfasts and drinks, soups and salads, vegetables and legumes, grains, and desserts.

Drawing inspiration from India's myriad regions and culinary traditions, Pushpesh Pant simplifies this hugely popular cuisine with easily achievable, nourishing, and authentic dishes so tasty and satisfying that they are suitable for vegetarians, meat-eaters, and those simply wishing to reduce the amount of meat in their diet.

The Indian Vegetarian Cookbook offers a gateway to explore and enjoy the rich tapestry of flavours that define Indian vegetarian cooking. Whether you are an experienced cook or a newcomer to Indian cuisine, this book provides the perfect blend of tradition and innovation to enhance your culinary repertoire.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Indian Vegetarian Cookbook by Pushpesh Pant is praised for its authentic representation of diverse Indian cuisines, offering a fresh alternative to typical takeaways. The book is lauded as a comprehensive guide to Indian vegetarian cooking, with recipes that are both simple and celebratory. It showcases the vibrant flavours of Indian cuisine, appealing to vegetarians and non-vegetarians alike, with an emphasis on accessible and flavourful dishes. The book includes a menu planner, making it a valuable resource for both novice and experienced cooks looking to enhance their vegetable dishes.

Book Details

INFORMATION

ISBN: 9780714876412

Publisher: Phaidon Press Ltd

Format: Hardback

Date Published: 25 May 2018

Country: United Kingdom

Imprint: Phaidon Press Ltd

Contributors:

By Liz and Max Haarala Hamilton

Audience: General / adult

DIMENSIONS

Spine width: 28.0mm

Width: 189.0mm

Height: 246.0mm

Weight: 1288g

Pages: 272

Collections

Cook Books & Recipes Cooking & Food New Release Cook Books Non-Fiction Pushpesh Pant Vegetarian Cook Books

About the Author

Pushpesh Pant is a professor at the Jawaharlal Nehru University in New Delhi. He is a regular recipe columnist and author of many cookbooks in India, as well as Phaidon's India: The Cookbook

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