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Salad for Days
Breezy ways with veg, all year round
Ratings/reviews counts are updated frequently.
Check link for latest rating. ( 31 ratings, 3 reviews)
Brief Description
'Stunning, fresh, luscious!' Yotam Ottolenghi 'An exciting and enticing triumph. I predict every reader will head to the kitchen to start roasting, grilling, tossing and slicing vegetables, herbs and fruits. This book is a winner!' Stephanie Alexander You may have heard it said: 'You don't win...
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Salad for Days
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Turn everyday veg into something extraordinary, with this collection of the tastiest and most satisfying salad recipes from the Queen of Veg, Alice Zaslavsky.
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Description
'Stunning, fresh, luscious!' Yotam Ottolenghi
'An exciting and enticing triumph. I predict every reader will head to the kitchen to start roasting, grilling, tossing and slicing vegetables, herbs and fruits. This book is a winner!' Stephanie Alexander
You may have heard it said: 'You don't win friends with salad.'
Well, I'm here to tell you that you do! When you cart a kaleidoscopic container-load to a friend's barbecue; when you plonk a bowl of zippy greens down alongside grand mains to cut through and cleanse the palate; when you toss pantry ingredients together for lazy bowl-food on the couch.
Times have changed and salads have had a glow-up. This book is your guide to making every day a salad day, and every meal a moment to get your veg on. For warmer days, there are salads designed to refresh and replenish, using juicy, sun-drenched ingredients and the brightest of colours. For cooler days, there are salads that will sustain, nourish and ground, giving hearty food a counterpoint so that you finish the meal feeling better than you started.
Salad for Days is both a seasonal reference guide and a daily roster to boost your repertoire, packed with inspiration (come through, Cauliflower tabouli with lemony tahini and pomegranate) as well as food that comforts (hellooo, Honeyed butternut risoni salad with marinated feta). It also includes an indispensable 'what to make when' list for using up particular veg, as well as a huge dressings inspo index to return to time and again. With this book, you'll have salad for days ... and days ... and days ...
Book Details
INFORMATION
ISBN: 9781922616777
Publisher: Murdoch Books
Format: Paperback / softback
Date Published: 01 October 2024
Country: Australia
Imprint: Murdoch Books
Audience: General / adult
DIMENSIONS
Width: 200.0mm
Height: 260.0mm
Weight: 942g
Pages: 240
About the Author
Alice Zaslavsky is an award-winning author, broadcaster and ebullient Vegelante. She believes that everyone deserves to be able to understand food as they do letters and numbers. Born in Georgia at the crossroads of Europe and Asia, Alice grew up with a cuisine that reaches for the veg first. It's no surprise, then, that this is at the heart of her food philosophy, helping others across the world want to do the same through her bestselling books, columns in The Guardian and Good Food and as ABC's food guru on radio and television.
Her vegetable bible In Praise of Veg has been translated into six languages (and counting!) in 14 countries, winning an ABIA in Australia, a Gastronomisch gold medal in Germany, a nomination for cookbook of the year in The Netherlands and a berth as a James Beard finalist in North America. She is also the author of CBCA notable book Alice's Food A to Z and cooking confidence un-locker Better Cooking.
Alice is the creator of Phenomenom, a free digital toolkit helping thousands of teachers and parents connect kids with fresh food and a love of learning.
She lives between the Mornington Peninsula and Melbourne, Australia, and on the socials as @aliceinframes.
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In Praise of Veg
Shortlisted for the James Beard Awards 2023. For fans of Samin Nosrat, Anna Jones, and Stephanie Alexander, the ultimate veg guide for food lovers. 'Alice Zaslavsky is a force of nature!' Nigella Lawson The definitive guide to making vegetables the centre of the plate. In this comprehensive and fully illustrated kitchen companion, food writer and presenter Alice Zaslavsky profiles 50...Hardback$6999Unit price /UnavailableAvailableShips in 4-6 weeks -
The Joy of Better Cooking
'Generous, empowering and original - like having your own cheerleader in the kitchen.' Anna Jones 'This is the very book you need to teach you how to be inspired, confident and happy in the kitchen. Like its author, it's a rambunctious delight!' Nigella Lawson 'Deliciously fun, informative and simply makes me smile. Joyful indeed!' Yotam Ottolenghi If you already enjoy...Hardback$5999Unit price /UnavailableAvailableShips in 4-6 weeks -
The Little Box of Veg
Pick a card, any card... Let Alice Zaslavsky, award-winning author of In Praise of Veg, inspire you to create something wonderful with whatever is in your kitchen. This kaleidoscope of colour-coordinated cards showcases 48 delicious veg from across the seasonal spectrum. Each card includes advice on choosing, storing, and prepping veg, quick cooking ideas, and a feature recipe to fully...Hardback$3299Unit price /UnavailableAvailableShips in 4-6 weeks -
Alice's Food A-Z
Culinary correspondent Alice Zaslavsky’s first book for young foodies takes readers on an edible adventure; packed with delicious facts, clever cooking tips and kid-approved recipes. Alice Zaslavsky has been described as “Andy Griffiths meets Heston Blumenthal,” and this book brims with her trademark energy and enthusiasm for all things food. Young readers will be captivated by a feast of information:...PaperbackSold Out
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