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Magnolia Table, Volume 2
A Collection of Recipes for Gathering
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Check link for latest rating. ( 10,365 ratings, 189 reviews)
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
"At the end of the day, it's gathering around the table and sharing a meal with the ones you love that make time spent in the kitchen worthwhile"--Back cover.
Book Hero Magic formatted this description to make it easier to read. While it's new and
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Description
From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 gives readers abundant reasons to gather together—an instant #1 New York Times bestseller!
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and witnessing her family’s own cherished dishes being served at other families’ tables across the country, Joanna Gaines developed a deeper appreciation for the value of shared food. This insight motivated Joanna to return to the kitchen and start anew, challenging herself beyond her comfort zone to create new recipes for her family, and yours, to gather around.
Magnolia Table, Volume 2 is filled with 145 new recipes from her own home, shared with her husband Chip and their five children, as well as from the couple’s restaurant, Magnolia Table; Silos Baking Co.; and their new coffee shop, Magnolia Press. The book is beautifully photographed and filled with dishes you’ll want to introduce into your own home, including:
- Mushroom-Gruyère Quiche
- Pumpkin Cream Cheese Bread
- Grilled Bruschetta Chicken
- Zucchini-Squash Strata
- Chicken-Pecan-Asparagus Casserole
- Stuffed Pork Loin
- Lemon-Lavender Tart
- Magnolia Press Chocolate Cake
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Magnolia Table, Volume 2 by Joanna Gaines is praised for its collection of comforting and inventive recipes that blend simplicity with elegance, featuring southern and classic American dishes. Reviewers appreciate the beautifully photographed pages and clear, approachable instructions that make cooking a pleasurable experience. Many find the book to be a worthy follow-up to the first volume, ideal for fans of Gaines and those looking for homely, heartfelt meals.
Book Details
INFORMATION
ISBN: 9780062820181
Publisher: HarperCollins Publishers Inc
Format: Hardback
Date Published: 30 April 2020
Country: United States
Imprint: William Morrow Cookbooks
Audience: General / adult
DIMENSIONS
Spine width: 31.0mm
Width: 203.0mm
Height: 254.0mm
Weight: 1272g
Pages: 352
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Joanna Gaines
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About the Author
Joanna Gaines is the co-founder of Magnolia, a New York Times bestselling author, editor-in-chief of Magnolia Journal, and creator and co-owner of Magnolia Network. Born in Kansas and raised in the Lone Star State, Jo graduated from Baylor University with a degree in Communications. It was an internship in New York City that prompted her desire to discover how she could create beauty for people. In a big city unknown to her, Jo always felt most at home whenever she stepped inside the cozy and thoughtfully curated boutique shops, which inspired her to open a shop of her own in Waco, Texas. Alongside her passion for design and food, nothing inspires Jo more than time spent at home with Chip and their five kids.
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