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Italian Cooking School
Desserts
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Format: Paperback / softback
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Italian Cooking School
$2495
Unit price
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Unavailable
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Italian Cooking School
75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series.
Making desserts at home has never been easier! The Silver Spoon Italian Cooking School: Desserts teaches everything you need to know about making Amaretti Biscuits to a Strawberry Custard Tart to a Chocolate and Hazelnut Cake. With the illustrated step-by-step instructions, readers learn to make cookies and cakes, then advance to pies, tarts and so much more.
Readers build their cooking repertoire as they progress through the books, building confidence with simple recipes at the start and advancing to more challenging dishes. The Silver Spoon Italian Cooking School series is designed for modern cooks to prepare healthy, delicious, and authentic recipes in their own homes.
Ideal for cooking novices, each book in the series features illustrated instructions for basic techniques and a collection of 75 Italian recipes to keep readers inspired. The Silver Spoon is the most influential and bestselling Italian cookbook of the last 50 years.
From the publisher of The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Italian Cooking School by The Silver Spoon Kitchen is praised for its expert advice and sturdy format, making it suitable for kitchen use. Despite its simple title, the book offers well-written recipes with a few surprises and impressive photography. It is described as a superb resource for learning about Italian dessert-making, featuring a variety of enticing recipes.
Book Details
INFORMATION
ISBN: 9780714870038
Publisher: Phaidon Press Ltd
Format: Paperback / softback
Date Published: 18 September 2015
Country: United Kingdom
Imprint: Phaidon Press Ltd
Audience: General / adult
DIMENSIONS
Spine width: 15.0mm
Width: 160.0mm
Height: 220.0mm
Weight: 420g
Pages: 176
About the Author
The Silver Spoon Kitchen is an archive of traditional recipes collected from across the country and includes every regional specialty. Eating is a serious matter in Italy. Cooking and food are among the finest expressions of Italian culture, vividly portraying the country's history, regions and traditions. The skills of Italian cooking are handed down from one generation to the next, and its unique character has come about through centuries of testing in family kitchens.
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