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Expressions: Art in Pastry
Recipes and Ideas for Extraordinary Pies and Tarts
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Summary
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Format: Hardback
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See moreThis groundbreaking book is where pastry meets art. Recipes and designs for stunningly beautiful sweet and savoury pies and tarts encourage you to unleash your creativity in the kitchen.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
"Julie's passion comes from the heart, turning humble pastry into a masterpiece" - Richard Bertinet
Julie Jones, Instagram influencer and author of Soulful Baker and The Pastry School, conducts online workshops for pastry decorating, and this is the book that her followers have been crying out for.
Expressions: Art in Pastry begins with basic recipes for sweet and shortcut pastry, which can then be used in the recipes for pies and tarts that follow, featuring a wide range of delicious sweet and savoury fillings.
Chapters on Fruit, Dairy, Meat & Fish, and Vegetables include 40 recipes that can all be adapted to a variety of decorative approaches. The recipes can be used for a large square or round pie, or six smaller pies, according to your needs. In total, there are more than a hundred decorative pies and tarts to feast your eyes on.
Recipes include a Broderie Anglaise lemon tart, a basket-weave feta pie, floral white chocolate tarts, and a cod & chorizo pie inspired by antique tiles. Every chapter includes exquisite photography by Andrew Montgomery of both the food and the inspiration behind it.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Expressions: Art in Pastry by Julie Jones is praised for its exquisite bakes that promise perfect pastry, delicious fillings, and the joy of creativity, according to Country Homes & Interiors. Tony Turnball of The Times commends Jones for elevating pastry-making to a fine art. Sainsburys Magazine highlights her as the Instagram queen of beautiful bakes with impressive visual appeal.
Book Details
INFORMATION
ISBN: 9781914239137
Publisher: Octopus Publishing Group
Format: Hardback
Date Published: 29 September 2022
Country: United Kingdom
Imprint: Kyle Books
Illustration: Colour photography throughout
Audience: General / adult
DIMENSIONS
Spine width: 22.0mm
Width: 204.0mm
Height: 256.0mm
Weight: 900g
Pages: 208
About the Author
Julie Jones is a trained chef with a devoted Instagram following. She has appeared on TV and radio - on BBC's Yes Chef with Pierre Koffman, ITV's Beautiful Baking with Juliet Sear and BBC R4's The Food Programme. In 2018 she won the Observer Food Monthly Best Instagram Feed and Waitrose Food Magazine has named her as one of the UK's most influential bakers. She is an inspirational force in the kitchen and her supper clubs sell out months in advance. Her previous books are Soulful Baker and The Pastry School, which was featured in Martha Stewart Living in the US and also appeared at the Pastry Arts Magazine Baking Summit in 2020.
www.juliejones.online | Instagram: @julie_jonesUKAlso by Julie Jones
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If you think that Julie Jones's beautiful creations are beyond you, think again. This is as clear and approachable a cookbook as you could wish for. Jones shares all her tips and tricks as she gently walks you through ten different pastries and gorgeous recipes for sweet and savoury pies and tarts. It's worth buying the book for the chicken...HardbackSold Out -
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