Slimming Eats Made Simple
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Slimming Eats Made Simple
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Slimming Eats Made Simple
The follow-up serving from the bestselling Slimming Eats, comes Slimming Eats Made Simple - with 100+ brand new delicious, easy recipes - under 500 calories.
This beautiful array of family-friendly meals will save you time in the kitchen and leave you spoilt for choice. Using only accessible and fuss-free ingredients, the book is brimming with options and ideas for everyone to enjoy.
Chapters include:
- Simple Stovetop
- Sheet-pan Meals
- Made Simple in the Oven
- Slow Cooker
- Delicious Bowls
- Blog Favourites
- Simple Extras
- Plus Easy-Peasy Desserts to cater for all your sweet cravings
Recipes include: Piri Piri Halloumi Traybake, Slow Cooker Ropa Vieja, Cheesy Bolognese Gnocchi Bake, One-pot Moroccan-style Lamb Pilaf, Sticky Sriracha Tofu Bowls, Balsamic-roasted Beetroot with Feta and Orange Salad, and Raspberry Lemon Loaf.
Satisfying, flavoursome, and healthy - this is Slimming Eats, made simpler than ever before.
Book Details
INFORMATION
ISBN: 9781399708241
Publisher: Hodder & Stoughton
Format: Hardback
Date Published: 29 December 2022
Country: United Kingdom
Imprint: Yellow Kite
Audience: General / adult
DIMENSIONS
Spine width: 28.0mm
Width: 194.0mm
Height: 246.0mm
Weight: 1097g
Pages: 288
About the Author
Siobhan Wightman is the creator of popular food blog www.slimmingeats.com, a recipe blog filled with hundreds of easy, delicious healthy recipes. She now has 1.7 million fans across her community. Readers love the fact that her recipes don't taste like typical diet food and show that home cooking can be colourful, easy, and are full of flavour. Siobhan believes that getting healthy is a lifetime change, not a short-term fix.
She started Slimming Eats in 2009 to keep herself accountable on her own weight-loss journey and to share her recipes along the way. When starting out on her own journey she quickly realised that recipes available for those wanting to lose weight were uninspiring and too restrictive for something that should be a lifestyle change. Using predominantly real ingredients and home style cooking means that Slimming Eats recipes provide a way to enact that lifestyle change in a consistent and maintainable way rather than an unsustainable "fad diet" which is difficult over a long period of time and ultimately leads to failure.With over 900 recipes available for free on her website, there is never a shortage of ideas and now with a book in print with 100 exclusive recipes and 15 blog favourites for those that prefer their recipes in book format.Siobhan was born in London, England, but now lives in Ontario, Canada with her husband and two children.Website: www.slimmingeats.comInstagram: www.instagram.com/slimmingeatsFacebook: www.facebook.com/SlimmingEatsRecipesTikTok: www.tiktok.com/@slimmingeatsPinterest: www.pinterest.co.uk/slimmingeatsTwitter: www.twitter.com/slimmingeatsAlso by Siobhan Wightman
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