Solid Wiggles
Found a better price? Request a price match
Solid Wiggles
"Learn how to make over 45 mouthwatering boozy and alcohol-free jelly shots and cakes, from the cofounders of Solid Wiggles"-- Provided by publisher.
Learn how to make over 45 mouthwatering boozy and alcohol-free jelly shots and cakes, from the cofounders of Solid Wiggles.
In Solid Wiggles, Jena Derman and Jack Schramm of Solid Wiggles teach you how to create more than 45 of your own delectable and eye-catching jelly shots and cakes for all occasions. Unlike the saccharine shots of our youth, Derman and Schramm's elevated cocktail jellies are flavoured with high-quality spirits and freshly squeezed juices, then handcrafted into works of edible art. And the best part? You can achieve it all in your own kitchen.
These showstopping, conversation-starting masterpieces will blow you and your guests away. Directions for every step of the process are clear and concise. They'll have you sourcing the correct tools, blooming gelatin, scaling to the right size for your party, and even managing advanced decoration techniques like a true jelly professional.
The book is divided into two sections: Party ANIMAL, for beginners, offers a range of recipes that are simple enough to be assembled in under three hours (including chilling time); and Party PRO, for those who want more complex treats, includes layered recipes with whimsicalβand achievableβdesign patterns that range from a dusting of glitter to stunning pop art-style flowers. No matter which route you choose, your Solid Wiggles jellies (and you!) will be the star of the show.
Book Details
INFORMATION
ISBN: 9780593838143
Publisher: Random House USA Inc
Format: Hardback
Date Published: 23 June 2026
Country: United States
Imprint: Random House Inc
Illustration: 45-50 PHOTOS
Audience: General / adult
DIMENSIONS
Width: 165.0mm
Height: 229.0mm
Weight: 0g
Pages: 176
About the Author
Pastry chef Jena Derman and mixologist Jack Schramm are the cofounders of Solid Wiggles. Their boozy and nonalcoholic cocktail jellies and cakes have been featured in The New York Times, Bon Appetit, Food & Wine, The Hollywood Reporter, and more. Their products ship nationwide and can be found on the menus of popular New York restaurants and bars such as Tatiana by Kwame Onwuachi, Milady's, Porchlight, Champers Social Club, Jungle Bird, and others.
More from Cooking & Food
View allWhy buy from us?
Book Hero is not a chain store or big box retailer. We're an independent 100% NZ-owned business on a mission to help more Kiwis rediscover a love of books and reading!
Service & Delivery
Our warehouse in Auckland holds over 100,000 books, toys, board games and puzzles in-stock so you're not waiting for your order to arrive from overseas.
Auckland Bookstore
We're primarily an online store, but for your convenience you can pick up your order for free from our bookstore, which is right next door to our warehouse in Hobsonville.
Our Gifting Service
Books make wonderful thoughtful gifts and we're here to help with gift-wrapping and cards. We can even send your gift directly to your loved one.
Cooking & Food lists from the team
Explore our curated lists from our heroes to find your next read!















