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Persiana Everyday

Name: Persiana Everyday
Brand: Hachette New Zealand Ltd
SKU: 9781783255085
Price: 37.0 NZD
Availability: InStock

Sabrina Ghayour’s long-awaited follow-up to Persiana

By Sabrina Ghayour

0.0 (0 reviews)

4.34

( 234 ratings, 17 reviews)

Summary

Persiana Everyday by Sabrina Ghayour is a delightful cookbook that brings the rich and vibrant flavours of Middle Eastern cuisine into everyday cooking. With easy-to-follow recipes, it showcases a variety of dishes that infuse traditional ingredients and spices into simple, modern meals perfect for any occasion. This book is a go-to guide for creating delicious and accessible dishes, blending the exotic with the familiar.
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Format: Hardback

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$37⁰⁰

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~~$49⁹⁹~~

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Persiana Everyday

$37⁰⁰

Elsewhere:

~~$49⁹⁹~~

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this cookbook if you love exploring bold, vibrant Middle Eastern flavours in simple, manageable ways. The author, Sabrina Ghayour, offers a delightful collection of recipes perfect for busy weekdays or leisurely weekend cooking, making it ideal for both novice and seasoned cooks looking for inspiration.

More than 100 all-new fuss-free recipes for family & friends from the author of Persiana, Sirocco, Feasts, Bazaar and Simply

Description

The all-new collection of more than 100 crowd-pleasing recipes for everyday eating from the author of the award-winning, Sunday Times bestselling cookbook Persiana. Designed to ensure maximum flavour with the greatest of ease—including no-cook, quick-prep, quick-cook and one-pot dishes, Persiana Everyday is full of generous, inviting, and delicious recipes to cook again and again for family and friends.

Praise for Sabrina Ghayour

'The golden girl of Persian cookery' - Observer

'I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.' - Tom Parker Bowles

'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss—and makes me very, very happy' - Nigella Lawson

Contents includes:

Small Plates

Including My Muhammara; Fried feta parcels with honey; My flavour bomb beans on toast

Salads for All Seasons

Including Chicken & cucumber salad with pul biber & tahini lime dressing; Courgette, apple, peanut & feta salad with basil and pul biber; Jewelled tomato salad

Poultry & Meat

Including Bloody Mary spatchcocked chicken; Halloumi fatteh; Speedy lamb shawarma

Fish & Seafood

Including Fragrant roasted haddock; Spicy orange & harissa-glazed cod; Marmalade prawns with barberry, chilli & chive butter

Vegetable Love

Including Ash-e-Reshteh; Pomegranate & harissa roasted aubergine steak; Sticky tamarind, garlic & tomato green beans

Carbs of All Kinds

Including Super-quick smoky tomato couscous; Lazy Manti; Tangy bulgur wheat bake with roasted onions

Something Sweet

Including Rhubarb, rose & pistachio trifle pots; Orange & dark chocolate rubble cake; Cardamom & mocha rice pudding

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Persiana Everyday by Sabrina Ghayour has been praised for its unfussy, flavourful recipes that are both reliable and accessible for cooks of all levels. The author’s warmth and understanding of the demands of everyday life shine through, making it a favourite among busy individuals. Reviews highlight its Middle Eastern inspiration, promising maximum flavour with minimal fuss, ideal for family meals or entertaining.

Book Details

INFORMATION

ISBN: 9781783255085

Publisher: Octopus Publishing Group

Format: Hardback

Date Published: 04 August 2022

Country: United Kingdom

Imprint: Aster

Illustration: 113 photographs

Audience: General / adult

DIMENSIONS

Spine width: 28.0mm

Width: 198.0mm

Height: 256.0mm

Weight: 1160g

Pages: 240

Collections

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About the Author

Sabrina Ghayour is an Iranian, self-taught home cook turned chef, cookery teacher and food writer. She made her name hosting the hugely popular 'Sabrina's Kitchen' supper club in London, specializing in Persian and Middle Eastern flavours, and went on to be named the Observer's Rising Star in Food. Her award-winning debut, Persiana, is a worldwide bestseller, and her follow-ups Sirocco, Feasts, Bazaar, Simply and Persiana Everyday were Sunday Times bestsellers. Her most recent book Flavour is out now.

www.sabrinaghayour.com

instagram.com/sabrinaghayour

twitter.com/sabrinaghayour

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The golden girl of Persian cookery - Observer Easy to decipher, packed with lots of flavour and...surprisingly easy to pull off - Huffington Post Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy - Nigella Lawson Bazaar noun: a market in the Middle East Bazaar is a colourful, flavourful and satisfying celebration...

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THE 10th ANNIVERSARY SPECIAL EDITION OF SABRINA GHAYOUR'S MIDDLE-EASTERN COOKBOOK - WITH A GOLD-FOILED TEAL JACKET, SILKY RIBBON MARKER AND GLOSSY, GOLD EDGES TO CELEBRATE A DELICIOUS DECADE OF THIS MUST-HAVE RECIPE COLLECTION 'It was clear the moment Persiana came out that Sabrina Ghayour was a real talent, and so it has proved! Happy 10th Birthday to the book that...

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'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - Olive In Feasts, the highly anticipated follow-up to the award-winning Persiana and No. 1 bestseller Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous. Enjoy menus and dozens...

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From the golden girl of Middle Eastern cookery, Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible recipes. With an emphasis on simple ingredients and strong flavours, Ghayour will bring her modern inspirational touch to a variety of dishes ranging from classics and comfort food to spectacular salads and sweet treats....

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