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Flavour

Over 100 fabulously flavourful recipes with a Middle-Eastern twist
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( 71 ratings, 8 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Flavour by Sabrina Ghayour is a vibrant exploration of Middle Eastern cuisine, offering an array of recipes that are both accessible and enticing. The book focuses on the bold use of spices and fresh ingredients, aiming to elevate everyday meals into memorable dining experiences. With a mix of traditional and contemporary dishes, it provides culinary inspiration for cooks of all levels.
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Format: Hardback
$4999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you love exploring vibrant Middle Eastern flavours and are interested in cooking bold and colourful dishes at home. It's a culinary adventure filled with innovative recipes that blend tradition with creativity, perfect for food enthusiasts eager to experiment in the kitchen.

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Flavour

The perfect Christmas 2024 gift, 100 BRAND NEW recipes with a Middle-Eastern twist from the Sunday Times bestselling author of Persiana and Persiana Everyday

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

'Quite simply a gorgeous book... As ever, deliciousness abounds.' – Nigella Lawson

'Sabrina Ghayour has a knack for colourful, intensely flavoured, no-fuss recipes ... Perfect for relaxed family suppers'Daily Mail

'Simple Persian and Middle Eastern-inspired recipes that are fuss-free and burst with flavour'Delicious Magazine

The brand new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.

Enjoy over 100 fabulously flavourful recipes with a Middle-Eastern twist – perfect for family, friends and every occasion.

CONTENTS INCLUDE:

Salads

Chicken shawarma salad; Halloumi, blood orange & pistachio rocket salad; Spice roasted butternut & black rice salad

Little bites & savoury treats

Curried cheese & potato puffs; Tamarind chicken wings; My sweet, salty & sublime BHT

Meat, poultry, fish & seafood

Herb koftas with warm yogurt sauce & spiced mint butter; Ras el Hanout & orange lamb cutlet platter; Pan-fried salmon with barberry butter

Vegetables & pulses

Smoked aubergine with lime & maple dressing; Charred broccoli with lemons, chillies & yogurt; Mama ghanoush

Pasta, noodles & grains

Harissa, tahini & lamb spaghetti; Nut butter noodles; Samosa pasta

Sweet

Feta, basil & strawberry cheesecake cups; Lime, coconut & cardamom loaf cake; Pistachio & chocolate dream cake

Praise for Sabrina Ghayour:

'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' – Nigella Lawson

'I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.' – Tom Parker Bowles

'The golden girl of Persian cookery'Observer

Book Details

INFORMATION

ISBN: 9781783255108

Publisher: Octopus Publishing Group

Format: Hardback

Date Published: 12 October 2023

Country: United Kingdom

Imprint: Aster

Illustration: 105 illustrations

Audience: General / adult

DIMENSIONS

Spine width: 28.0mm

Width: 196.0mm

Height: 250.0mm

Weight: 1145g

Pages: 240

About the Author

Sabrina Ghayour is an Iranian, self-taught home cook turned chef, cookery teacher and food writer. She made her name hosting the hugely popular 'Sabrina's Kitchen' supper club in London, specializing in Persian and Middle Eastern flavours, and went on to be named the Observer's Rising Star in Food. Her award-winning debut, Persiana, is a worldwide bestseller, and her follow-ups Sirocco, Feasts, Bazaar, Simply and Persiana Everyday were Sunday Times bestsellers. Her most recent book Flavour is out now.

www.sabrinaghayour.com

instagram.com/sabrinaghayour

twitter.com/sabrinaghayour

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