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Zucchini Love

43 Garden-Fresh Recipes for Salads, Soups, Breads, Lasagnas, Stir-Fries, and More
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( 65 ratings, 40 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Zucchini Love by Cynthia Graubart is a delightful exploration of cooking with zucchini, showcasing its versatility in the kitchen. The book presents an array of recipes, highlighting creative and delicious ways to incorporate this abundant vegetable into meals. It's perfect for those seeking to enhance their culinary repertoire with something fresh and nutritious.
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Format: Paperback / softback
$2999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you love discovering delicious and creative ways to incorporate zucchini into your meals. With a collection of innovative recipes and culinary tips, this book is perfect for food lovers looking to make the most out of their garden's summer bounty or simply add more vegetables into their cooking routine.

Book Hero thinking about your next read

Calling all zucchini lovers! This creative collection of over 40 ways to celebrate the versatile zucchini across every meal-from breakfast treats to satisfying main courses and sweet desserts-has a mouthwatering photo for every recipe.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Grate, slice, chop, spiralize, pickle, and transform a bumper crop of zukes into delicious dishes to share all season long.

Sweet to savoury, breakfast to dinner, Zucchini Love proves how versatile this summer favourite can be! Both an easy-to-grow beginner crop for the newbie gardener and a popular offering at supermarkets and farmers markets alike, zucchinis take centre stage in this single-subject cookbook, adding a high nutrient, low carb, and delicious twist to every meal.

James Beard Award-winning cookbook author Cynthia Graubart brings her passion for producing veggie-forward family meals to over 40 recipes. Home cooks will find fresh takes on the classics like Lemon Glazed Zucchini Bread and Garlic-Sesame Zoodle Bowls with Shrimp, plus creative ideas for tasty snacks like Zucchini Fritters with Tahini Dip, satisfying main courses like Chicken-Stuffed Zucchini Boats, and irresistible desserts like Zucchini Fudge Brownies.

Mouthwatering full-colour photos and step-by-step instructions accompany each recipeβ€”plus there are tips for picking, freezing, and preservingβ€”making the book easy to use and highly browsable.

Book Details

INFORMATION

ISBN: 9781635866155

Publisher: Workman Publishing

Format: Paperback / softback

Date Published: 01 June 2023

Country: United States

Imprint: Storey Publishing LLC

Illustration: Full-color; photographs throughout

Audience: General / adult

DIMENSIONS

Spine width: 16.0mm

Width: 178.0mm

Height: 226.0mm

Weight: 280g

Pages: 104

About the Author

Cynthia Graubart is a James Beard Award-winning cookbook author, a cooking teacher, and a culinary television producer whose books include Zucchini Love, Strawberry Love, and Blueberry Love. Her work has appeared in The Washington Post, New York Times, Chicago Tribune, Los Angeles Times, Better Homes & Gardens, and Southern Living. Graubart has appeared on Fox & Friends and Hallmark's Home & Family Show. A champion of family mealtime, she shares her passion for her home state of Georgia and its bountiful produce and products across many platforms. She can be found online at cynthiagraubart.com.

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