The Green Air Fryer Cookbook
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The Green Air Fryer Cookbook
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The Green Air Fryer Cookbook
Speedy and delicious vegetarian and vegan air fryer recipes
80 DELICIOUS MEAT-FREE MEALS FOR YOUR AIR FRYER
Affordable, efficient and easy, air fryers are a must-have gadget for your home. These handy appliances use less energy, less oil and take less time than conventional ovens, helping you prepare fuss-free versions of all your favourite dishes.
Perfect for vegetarians and vegans, this cookbook contains 80 creative meatless and plant-based recipes for your air fryer. Featuring chapters on tasty breakfasts, light bites and sides, flavourful mains and irresistible sweet treats, each section has an even split of vegetarian and vegan recipes. In just a few simple steps, you can cook everything in your air fryer, from Katsu sweet potato curry to Crunchy ice cream balls with chocolate fudge sauce.
With so many delicious and effortless recipes, The Green Air Fryer Cookbook is the perfect companion to your air fryer.
CONTENTS INCLUDE:
Breakfast Club
Vegan: Banana & blueberry muffins; Spiced tofu scramble
Vegetarian: Sweet potato & spring onion fritters with avocado; Brioche cinnamon French toast
Easy Speedy Mains
Vegan: Crispy gnocchi with butternut squash & spinach; Barbecue mushroom burgers with kimchi slaw
Vegetarian: Roasted balsamic vegetables & halloumi; Chickpea fajitas
Light Bites & Sides
Vegan: Vegetable samosas; Perfect roast potatoes
Vegetarian: Courgette, sweetcorn & chilli fritters; Macaroni cheese bites
Sweet Treats
Vegan: Mini rhubarb & almond crumbles; Chilli caramel popcorn clusters
Vegetarian: Baked lemon curd cheesecake; Bananas with miso caramel sauce
Book Details
INFORMATION
ISBN: 9780600638278
Publisher: Octopus Publishing Group
Format: Paperback / softback
Date Published: 21 December 2023
Country: United Kingdom
Imprint: Hamlyn
Illustration: 104 photographs
Audience: General / adult
DIMENSIONS
Spine width: 14.0mm
Width: 188.0mm
Height: 244.0mm
Weight: 632g
Pages: 192
About the Author
Denise Smart has been working as a food stylist and recipe writer for over 20 years. Her technical and creative expertise means she can work in all areas and has cooked, stirred, created and styled food for packaging, advertising, editorial, PR, web and TV commercials. Denise has written over a dozen cookbooks and all her recipes are double-tested to ensure they work perfectly first time.
Also by Denise Smart
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