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Stephanie Alexander's Kitchen Garden Companion
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Stephanie Alexander's Kitchen Garden Companion
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Elsewhere:
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Stephanie Alexander's Kitchen Garden Companion
Follow in the footsteps of one of Australia's best-loved cooks and food writers as she reveals the secrets of rewarding kitchen gardening, explaining how adults and children alike can plant, grow and harvest 73 different vegetables, herbs and fruit, and try some of the 250 recipes that will transform your fresh produce into delicious meals.
Following on from the phenomenal success of The Cook's Companion, Stephanie Alexander has written an authoritative kitchen garden companion, with detailed information on how to grow and cook 73 vegetables, fruits and herbs at home.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
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Description
If you have ever dreamed of picking fresh salad leaves for the evening meal, gathering vine-ripened tomatoes, or pulling up your own sweet carrots, Stephanie Alexander's Kitchen Garden Companion is the book for you.
Follow in the footsteps of one of Australia's best-loved cooks and food writers as she reveals the secrets of rewarding kitchen gardening. Be encouraged by detailed gardening notes that explain how adults and children alike can plant, grow, and harvest 73 different vegetables, herbs, and fruit.
Try some of the 250 recipes that will transform your fresh produce into delicious meals. Whether you have a large plot in a suburban backyard or a few pots on a balcony, you will find everything you need to get started in this inspiring and eminently useful garden-to-table guide.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Stephanie Alexander's Kitchen Garden Companion is widely praised for its comprehensive approach to combining gardening and cooking. Reviewers appreciate its practical advice and seasonal recipes, which encourage readers to grow their own produce and use fresh ingredients. The book's engaging writing and clear instructions make it a favourite among both novice and experienced gardeners and cooks.
Book Details
INFORMATION
ISBN: 9781920989989
Publisher: Penguin Random House Australia
Format: Hardback
Date Published: 28 September 2009
Country: Australia
Imprint: Lantern
Audience: General / adult
DIMENSIONS
Spine width: 60.0mm
Width: 204.0mm
Height: 274.0mm
Weight: 3004g
Pages: 784
About the Author
Stephanie Alexander is one of Austrlia's most highly regarded food writers, and has written eleven books, including her Australian kitchen bible, The Cook's Companion (which resides in over 400 000 homes), Stephanie's Menus, Stephanie's Seasons and Stephanie Alexander and Maggie Beer's Tuscan Cookbook (co-author). Her most recent book, Kitchen Garden Cooking with Kids, exudes the philosophy that there is no such thing as special food for children: if food is good, everyone will enjoy it regardless of their age, and this principle is followed through in this book, which aims to involve all the family in both gardening and cooking at home. A note from the editor: Both authoritative and distinctly personal, the book is one that all keen and aspiring kitchen gardeners and home cooks will want to own then use everyday.
Also by Stephanie Alexander
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Kitchen Garden Companion - Cooking
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