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Date Night In
More than 120 Recipes to Nourish Your Relationship
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Check link for latest rating. ( 315 ratings, 39 reviews)
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Format: Hardback
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See moreTwenty-five at-home dates for any couple, to rekindle the romance by firing up the stove.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
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Description
Rekindle the Romance at Home! Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realised they were spending most of their evenings staring at their computers. Determined not to let their relationship deteriorate into that of "roommates with children," they instituted a weekly date night: they sautรฉ, roast, mix, and dice, and spend time reconnecting over simple but thoughtful dishes like Crostini with Ricotta, Prosciutto, and Peas, Tomato and Fennel Gazpacho with Dungeness Crab, Fennel-Crusted Lamb Chops, and Dulce de Leche and Nectarine Creamsicles (sometimes even with an expertly chilled cocktail).
Just carving out time to talk, cook, and eat together became the marriage-booster they needed, and now with Date Night In, she invites you to make date night an integral part of your week and shows you how to woo your partner all over again with food, drink, and conversation.
Packed with tantalising and delicious recipes, Date Night In is a must-have cookbook for any couple who wants to spice things up with special seasonal meals at home with a table for two.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Date Night In by Ashley Rodriguez is praised for inspiring both cooking and personal connections, blending culinary creativity with tales of love and family. Reviewers highlight the nourishing quality of Rodriguez's recipes and their ability to rekindle romance, describing the book as not just a cookbook but also a collection of love stories. The dishes are noted for their simplicity and depth of flavour, and the book is often seen as both a culinary and emotional resource that encourages readers to savour relationships and moments spent together in the kitchen.
Book Details
INFORMATION
ISBN: 9780762452460
Publisher: Running Press,U.S.
Format: Hardback
Date Published: 30 December 2014
Country: United States
Imprint: Running Press Adult
Illustration: colour photos throughout
Audience: General / adult
DIMENSIONS
Spine width: 32.0mm
Width: 209.0mm
Height: 262.0mm
Weight: 1240g
Pages: 288
About the Author
Ashley Rodriguez is a Seattle-based food consultant, cooking instructor, food photographer, writer, wife, and mother of three young children. As the creator of notwithoutsalt.com Ashley blogs about life as told through food. Her blog has earned accolades from Saveur.com (Best Food Blog 2013), the Times Online, Babble.com, RealSimple.com, Brides.com, BonAppetit.com, Glamour.com, GourmetLive.com, Food52.com, MarthaStewart.com, and TheKitchn.com for her writing and original photography. Ashley's work has also been featured in several publications such as Martha Stewart Living, Glamour, Sunset, and Edible Seattle. Before the success of the blog and photography Ashley worked in several professional kitchens including Wolfgang Puck's Spago in Beverly Hills. Now, Ashley teaches in and around Seattle at various locations including The Pantry and The Book Larder which brings in many well-known chefs and instructors.
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