The Milk Street Cookbook

The Milk Street Cookbook is the complete Milk Street culinary guide, encompassing every dish from each episode of the acclaimed TV show and more—over 500 dishes in total, including 70+ exciting new recipes from the 2023-2024 season.

Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks offer home cooks a simpler, bolder, and healthier approach to cooking and eating.

Now featuring more than 500 reliable recipes, including every recipe from every episode of the TV show, this cookbook serves as the ultimate guide to high-quality, low-effort cooking. It's an ideal kitchen companion for cooks of all skill levels, with each recipe accompanied by a photograph.

At Milk Street, you won't find long lists of obscure ingredients, unusual cookware, or all-day methods. Every recipe is adapted and tested for home cooks like you. Discover simple recipes that deliver big flavours and textures quickly, such as:

• Colima-Style Shredded Braised Pork
• Lebanese Baked Kafta with Potatoes and Tomatoes
• Braised Beef with Dried Figs and Quick-Pickled Cabbage
• Japanese-Style Chicken and Vegetable Curry
• Turkish Flatbreads
• Banana Custard Pie with Caramelized Sugar
• Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting
• Italian Flourless Chocolate Torta

Organized by dish type—from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts—this book is an indispensable reference that will introduce you to extraordinary new flavours and innovative techniques.