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The Regency Book of Drinks

Quaffs, Quips, Tipples, and Tales from Grosvenor Square
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Regency Book of Drinks by Amy Finley, Lady Thornwood, invites readers into the elegant world of Regency-era libations. It explores the history and cultural context of cocktails and beverages popular in 19th-century England, offering recipes and anecdotes that capture the sophistication and social customs of the time. This book beautifully blends historical insights with practical instructions for recreating timeless drinks.
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Format: Hardback
$3999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you have a passion for historical cocktails and enjoy exploring Regency-era culinary delights. You might appreciate its blend of historical charm and practical recipes, offering a journey through time with drinks that bring the flavours of an elegant past to your table.

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The Regency Book of Drinks

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

A loving homage to the era celebrated by the hit Netflix series Bridgerton—and the cocktails that shaped its high society.

As a society doyenne and undercover libertine, Lady Thornwood knows what makes a drink perfect. In The Regency Book of Drinks, this respectable cocktail connoisseur presents a guide of over 75 cocktail recipes shaped by the Regency era in both refinement and ingredients—and served alongside a heaping dose of high society gossip, scandal, and speculation.

Beginning with the gentlewoman's advice on setting up a Regency bar, the best glassware and garnishes, and an overview of the period's most popular ingredients, the book is then divided into six subsequent recipe chapters drawn from high-society life during the London social season. These range from occasions such as "The Evening Soirée" to "Delicate Daytime Drinks" and include even those rare, deliciously non-alcoholic drinks for "Polite Company." Throughout these chapters, Lady Thornwood weighs in with stylish sidebars and entertaining advice on how to host gatherings that are the talk of the "ton."

Amidst all of her sly cheek and drama, our hostess presents readers and cocktail aficionados with an intriguing true history. In Regency England, as Britain's Empire expanded, cocktails were becoming social currency, a showcase for wealth, trade connections, and even modern marvels like ice. The Regency shaped British high society for a century and helped launch the cocktail revolution we still enjoy today.

As Lady Thornwood says, "As the Regency unfolds, ships sail up the Thames from every corner of the globe freighting exotic spices, vibrant fruits, and marvelous elixirs. Let us toast this bounty and craft it to our purpose. Cocktails stiffen the spine, unlock the tongue, and add sheen to even the dullest drawing room. Coupes up!"

Book Details

INFORMATION

ISBN: 9781419759246

Publisher: Abrams

Format: Hardback

Date Published: 23 December 2021

Country: United States

Imprint: Abrams Image

Contributors:

  • Illustrated by Niege Borges

Audience: General / adult

DIMENSIONS

Width: 178.0mm

Height: 229.0mm

Weight: 0g

Pages: 176

About the Author

Lady Thornwood is the alter ego of Amy Finley, the former in-house drinks writer for San Diego hospitality group Consortium Holdings. Consortium’s belle epoque cocktail den and boutique bottle shop, Raised by Wolves, made Esquire magazine’s 2019 Best Bars in America list. The group’s apothecary-styled cocktail bar, Polite Provisions, was Imbibe Magazine’s Bar of the Year and a James Beard Award nominee. Finley literally wrote the 500-plus-page book on bartending, booze, and bar operations for Consortium. She is also the author of the memoir How to Eat a Small Country (Clarkson Potter, 2011), and her writing has appeared in Bon Appetit, Departures, and Good Housekeeping.

Niege Borges is a graphic designer and illustrator based in Brooklyn, New York, and originally from the south of Brazil, where she graduated with a degree in graphic design. She’s been working as a full-time freelancer for years and her clients include Instagram, Apple, Sephora, Refinery29, IBM, Unilever, Kia Motors, Twitter, Visa, and TOMS.

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