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The No-Fuss Bread Machine Cookbook

Hands-Off Recipes for Perfect Homemade Bread
Format: Paperback / softback
$4500
AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 2-3 weeks

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The No-Fuss Bread Machine Cookbook is the first and only collection of truly easy, hassle-free recipes that give you delicious homemade loaves of bread every time. With more than 150 recipes that use easy-to-find ingredients and require minimal work, this bread machine cookbook will set you up for baking success.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description
Make the holidays extra warm and cozy with delicious, homemade loaves from your bread machine! Get the cookbook that shows you how to use your bread machine for its intended purpose-convenience! Create your own fresh, piping hot loaves in just a few steps with The No-Fuss Bread Machine Cookbook, where you'll find hassle-free recipes for making mouthwatering homemade bread for family and friends. These recipes use easy-to-find ingredients and require minimal work on your part-just throw everything in your bread machine and let it work its magic. Whether you have a 1-pound, 1.5-pound, or 2-pound bread machine, these set-and-forget recipes will serve as your fail-proof foundation for exciting new bread creations. A variety of tasty breads-Make something for everyone at your holiday table with sweet and savory breads, vegetable breads, cheese breads, spice and herb breads, fruit breads, and more. Bread machine info-Familiarize yourself with the cycles and settings of the most popular bread machine models. Troubleshooting tips-Make the perfect loaf every time with practical pointers for solving common problems like sunken tops and gummy texture. No hard-to-find flours, no added gluten, no checking every 10 minutes to see how your bread is rising. The No-Fuss Bread Machine Cookbook makes bread-making easy.

Book Details

INFORMATION

ISBN: 9781623157531

Publisher: Callisto Media Inc.

Format: Paperback / softback

Date Published: 16 September 2016

Country: United States

Imprint: Rockridge University Press

Audience: General / adult

DIMENSIONS

Spine width: 22.0mm

Width: 192.0mm

Height: 235.0mm

Weight: 749g

Pages: 236

About the Author

MICHELLE ANDERSON is the author of The Egg Cookbook, Clean Eating Made Simple, and Healthy Cookbook for Two. She was a hands-on corporate chef for over 20 years, specializing in healthy diets for her clients. She lives in Ontario, Canada.

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