The Marijuana Food Handbook
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The Marijuana Food Handbook
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See moreA guide to cooking with cannabis. It demonstrates how to calculate potency-per-portion and how to prepare cooking-quality extracts from different grades of marijuana and takes the reader step-by-step through how to use these aromatic, potent extracts in snacks, sweets, entrees, sauces and more.
From bacon fat and lard to olive and grapeseed oils, The Marijuana Food Handbook goes beyond butter to offer a range of options for cooking with cannabis.
Readers will learn how to calculate potency-per-portion and how to prepare cooking-quality extracts from different grades of marijuana. Then they are taken step by step through how to use these aromatic, potent extracts in snacks, sweets, entrees, sauces, and more.
Book Details
INFORMATION
ISBN: 9780914171997
Publisher: Ronin Publishing
Format: Paperback / softback
Date Published: 10 October 2002
Country: United States
Imprint: Ronin Publishing
Illustration: 25 B&W illustrations, Tables
Audience: General / adult
DIMENSIONS
Width: 136.0mm
Height: 212.0mm
Weight: 212g
Pages: 160
About the Author
Bill Drake is a private person and little is known about him outside of his being a leading authority on the cultivation of marijuana.
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