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The Little Book of Sake

40 Ways to Celebrate the Iconic Drink
By DK and Natsuki Kikuya
Series: The Little Book of Drinks
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Brief Description
Celebrate the myriad flavours of sake, and learn how to pair, serve, and mix Japan's national drink. One of the world's oldest drinks is booming after having the global spotlight thrown upon it. An ancient wine made from fermented rice, sake is brewed across Japan and... Read More
Format: Hardback
$4800
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Releases 24th November 2026 (Approx. Date) Pre-order  "The Little Book of Sake" now to secure your copy from our first shipment

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Celebrate the myriad flavours of sake, and learn how to pair, serve, and mix Japan's national drink.

One of the world's oldest drinks is booming after having the global spotlight thrown upon it. An ancient wine made from fermented rice, sake is brewed across Japan and remains as relevant and integral a part of Japanese culture as it was millennia ago.

Join Natsuki Kikuya, sake educator and sommelier, as she introduces the role of sake within Japanese ritual and tradition, and the fundamental styles of sake. Embark on a journey across the varying range of flavours and expand your palate with 40 ways to enjoy sake. From refreshing sake cocktails to mix and advice on hosting your own sake tasting at home, there are also innovative food pairings to try.

A practical guide for enjoying a unique drink, The Little Book of Sake is a celebration of Japanese culture and craft, spotlighting the ancient drink that's taking the world by storm.

Series: The Little Book of Drinks

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  • The Little Book of Sake
    Pre-order
    The Little Book of Sake
    Celebrate the myriad flavours of sake, and learn how to pair, serve, and mix Japan's national drink. One of the world's oldest drinks is booming after having the global spotlight thrown upon it. An ancient wine made from fermented rice, sake is brewed across Japan and remains as relevant and integral a part of Japanese culture as it was millennia...
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    Pre-order
    Out 24 Nov 2026

Book Details

INFORMATION

ISBN: 9780241828922

Publisher: Dorling Kindersley Ltd

Format: Hardback

Date Published: 19 November 2026

Country: United Kingdom

Imprint: DK

Audience: General / adult

DIMENSIONS

Width: 132.0mm

Height: 184.0mm

Weight: 0g

Pages: 160

Collections

Cook Books & Recipes Cooking & Food DK Natsuki Kikuya Non-Fiction Non-Fiction Pre-Orders Penguin Books Pre-order Books Pre-Order Cook Books Pre-orders Pre-orders by Release Date Series: The Little Book of Drinks Wine, Cocktails, Tea, Coffee and more

About the Author

Natsuki Kikuya is a sake educator and sommelier and is the founder of The Museum of Sake a sake education and promotion agency based in the UK. She is the co-developer of the WSET Level 3 Award in sake and teaches at the WSET School in London. In 2015 she was awarded the title Sake Samurai from the Japanese government for her services to the drink.

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