The Italian Family Kitchen

Name: The Italian Family Kitchen
Brand: Allen & Unwin
SKU: 9781577154327
Price: 59.99 NZD
Availability: InStock

Authentic Recipes That Celebrate Homestyle Italian Cooking

By Eva Santaguida and Harper Alexander

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Brief Description

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes. Distilling the episodic knowledge Eva Santaguida and Harper Alexander share on their popular Italian cooking... Read More

Format: Hardback

$59⁹⁹

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The Italian Family Kitchen

$59⁹⁹

The Italian Family Kitchen is a fresh and definitive collection of traditional Italian cooking, just as a lucky guest would witness in a home kitchen in Italy.

Description

Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting recipes.

Distilling the episodic knowledge Eva Santaguida and Harper Alexander share on their popular Italian cooking YouTube channel, Pasta Grammar (@PastaGrammar), The Italian Family Kitchen shares how to make uncompromisingly authentic Italian recipes while also putting the food into the greater context of the Italian culinary landscape.

Learn how to make favourite classics, discover new and surprising dishes, acquire hands-on Italian kitchen skills, get actionable tips on how to source the right ingredients or find substitutes, and learn how to put it all together into memorable, lifestyle-fitting meals. In The Italian Family Kitchen you'll find:

100 straightforward, delicious, and comforting recipes from all over Italy
Recipes organised by course, including Fritti (fried appetisers and street food), Bread and Pizza, Ragù, Pasta, Riso (rice), Secondo (second courses), Contorno (side dishes), and Dolce (desserts)
Basic recipes for making fresh egg and semolina pastas, potato gnocchi, simple tomato sauce, and besciamella
How to stock your Italian kitchen
Stunning photography throughout

Experience the real food of Italy, just as a lucky guest would witness in a family kitchen in Italy.

Book Details

INFORMATION

ISBN: 9781577154327

Publisher: Quarto Publishing Group USA Inc

Format: Hardback

Date Published: 17 October 2024

Country: United States

Imprint: Rock Point

Illustration: 100+ color photos

Audience: General / adult

DIMENSIONS

Width: 203.0mm

Height: 254.0mm

Weight: 1043g

Pages: 224

Collections

Cook Books & Recipes Cooking & Food Eva Santaguida Harper Alexander New Release Cook Books Non-Fiction

About the Author

Eva Santaguida was born and raised in Calabria, Italy. She learned how to cook in the best environment possible: a small Italian village where no restaurant survives because everyone's Nonna is the best chef in town! She and her husband, Harper Alexander, are the creators of the popular Italian cooking YouTube channel, Pasta Grammar, where they share authentic Italian food through a humorous video format. They quickly found success on the platform after being named one of YouTube's "Creators on the Rise." Their brand has expanded as they serve their customers and fans with unique merchandise, video cooking guides, Italian language lessons. and an enormously successful series of culinary tours where they take eager foodies on ten-day trips through southern Italy. Harper Alexander worked as a cinematographer in Hollywood before meeting his wife, Eva Santaguida. She immediately started sharing the food of her country with him, and he was shocked at just how different (and better!) it was from the "Italian" food he thought he knew. Harper and Eva are the creators of the popular Italian cooking YouTube channel, Pasta Grammar, where they share authentic Italian food through a humorous video format. They quickly found success on the platform after being named one of YouTube's "Creators on the Rise." Their brand has expanded as they serve their customers and fans with unique merchandise, video cooking guides, Italian language lessons. and an enormously successful series of culinary tours where they take eager foodies on ten-day trips through southern Italy.