The Complete Carnivore Diet for Beginners
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The Complete Carnivore Diet for Beginners
The Complete Carnivore Diet for Beginners is the ultimate beginners guide to eating an animal-based diet.
The Complete Carnivore Diet for Beginners is the definitive carnivore starter guide. Informative and approachable. No dogma. Just a practical template for success.
The carnivore diet is surging in popularity. While its contrarian tenets may defy conventional nutritional recommendations, millions of people and emerging research show it to be a healing nutritional template when done correctly. If you are new to the carnivore diet, this is your go-to resource for doing it safely and sustainably.
In this accessible guide, board-certified holistic nutritionist Judy Cho covers the why of carnivore eating with well-referenced scientific information on the pitfalls of modern plant-based diets and how animal-based eating can support health, disease amelioration, and, contrary to popular belief, nutrient density. Youβll learn how to successfully implement a carnivore lifestyle, including:
- Levels of carnivore eating
- Meal plans
- Starter recipes
- How to deal with transition symptoms
Unlike competing books, which are heavy tomes dense on text, The Complete Carnivore Diet For Beginners provides information through simple, engaging, easily understood graphics, sidebars, FAQs, and chapter summaries.
Combining science-supported nutritional protocol and practical application, this is the must-have beginners guide to animal-based eating.
Book Details
INFORMATION
ISBN: 9780760382837
Publisher: Quarto Publishing Group USA Inc
Format: Paperback / softback
Date Published: 04 January 2024
Country: United States
Imprint: Fair Winds Press
Illustration: 35 color images
Audience: General / adult
DIMENSIONS
Width: 191.0mm
Height: 235.0mm
Weight: 635g
Pages: 208
About the Author
Judy Cho, NTP, is board certified in holistic nutrition and a certified functional nutritional therapy practitioner. Judy has a private practice specializing in gut health, autoimmune illness, chronic inflammation, and mold illness. Judy and her team of nutritional therapists focus on root-cause healing by employing an all-meat elimination protocol. Judy holds a psychology and communications degree from the University of California, Berkeley. She is the author of the best-selling book, Carnivore Cure. Judy lives in Austin, Texas, with her two boys and husband.
Laura Spath is a recipe developer and working mom who lost 120 pounds following a meat only carnivore diet. Laura shares about her carnivore lifestyle and carnivore cooking tips daily on her Instagram and YouTube channels as well as Cutting Against the Grain podcast, which she co-hosts with Judy Cho.
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