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Taste of Nepal

By Jyoti Pathak
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Taste of Nepal by Jyoti Pathak is a comprehensive culinary journey through Nepal's vibrant and diverse cuisine. Showcasing over 350 authentic, easy-to-follow recipes, the book highlights the popular staple daal-baat-tarkaari—rice served with lentils and vegetables—in its many healthful variations, alongside an array of potato, meat, and fish dishes influenced by Nepal's unique position between India and China. Readers also benefit from guides to Nepali ingredients and kitchen equipment, tips for planning traditional meals, a Nepali-English glossary, and charming illustrations by a Nepali artist.
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Format: Paperback / softback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

Ideal for adventurous cooks, food enthusiasts interested in Himalayan and South Asian flavours, and those keen to explore authentic Nepalese recipes and culture through their kitchen.

Book Hero thinking about your next read

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The landlocked nation of Nepal is tucked into the Himalayan mountains between India and China (Tibet). The Nepalese are proud of their time-worn temples, sublime scenery, hiking trails, and a rich and vibrant culture. Their cuisine is surprisingly diverse for such a small country, with influences from Chinese and Indian culinary methods and tastes.

In this cookbook, the popular staple daal-baat-tarkaari (rice served with lentils and vegetables) is showcased in all its healthful variations, as are a variety of potato, meat, and fish dishes. With over 350 authentic, easy-to-follow recipes, this is a complete culinary journey.

Taste of Nepal includes guides to Nepali ingredients and kitchen equipment, planning traditional meals, a Nepali-English glossary of terms, and delightful illustrations by a Nepali artist.

Book Details

INFORMATION

ISBN: 9780781813099

Publisher: Hippocrene Books Inc.,U.S.

Format: Paperback / softback

Date Published: 21 March 2013

Country: United States

Imprint: Hippocrene Books Inc.,U.S.

Illustration: Illustrations

Audience: General / adult

DIMENSIONS

Width: 152.0mm

Height: 228.0mm

Weight: 907g

Pages: 470

Collections

Cook Books & Recipes Cooking & Food Jyoti Pathak Non-Fiction

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