Salad Samurai
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Salad Samurai
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Salad Samurai
The vegan cookbook queen's recipes for indulgent, filling salads of plant-based proteins, vibrant veggies, and zesty dressings
Award-winning chef and VEGANOMICON coauthor Terry Hope Romero knows her veggies. In Salad Samurai, she's back to teach you the way of the veggie warrior, rescuing salads from their bland, boring reputation and "side" status with more than 100 vibrant, filling entrees. This is your guide to real salad bushido: a hearty base, a zesty dressing, and loads of seriously tasty toppings.
Based on whole food ingredients and seasonal produce, these versatile meatless, dairy-free dishes are organised by season for a full year of memorable meals (yes, salad can rock even the coldest days of winter). Dig in to:
- Spring Herb Salad with Maple Orange Tempeh
- Deviled Kale Caesar Salad
- Seared Garlic Chickpeas, Spinach, and Farro
- Seitan Steak Salad with Green Peppercorn Dressing
- Herbed Pea Ricotta, Tomatoes, and Basil
- Mushroom, Barley, and Brussels Harvest Bowl
- Tempeh Rubenesque Salad
- Pomegranate Quinoa Holiday Tabouli
- Seitan Bacon Wedge Salad
and many more!
With designations for gluten-free and raw-ready options and recipes that are work-friendly, weeknight-ready, high-protein, and loaded with superfoods, Salad Samurai shows you the way of the salad: killer dishes that are satisfying, healthy, and scrumptious.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Terry Romero's Salad Samurai receives praise for its creative and hearty vegan salads, suitable for any season with inventive ingredients and flavourful combinations. Reviewers highlight the book's accessibility, vibrant photography, and the author's engaging writing style, making it appealing even to non-vegans. It features over 100 recipes, including dressings and toppings, designed to transform salads into satisfying main courses, challenging the notion of salads merely as side dishes.
Book Details
INFORMATION
ISBN: 9780738214870
Publisher: Hachette Books
Format: Paperback / softback
Date Published: 17 June 2014
Country: United States
Imprint: Da Capo Lifelong
Illustration: full-colour photos throughout
Audience: General / adult
DIMENSIONS
Spine width: 11.0mm
Width: 189.0mm
Height: 235.0mm
Weight: 436g
Pages: 192
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About the Author
Terry Hope Romero is the author of several bestselling and award-winning cookbooks. In 2011 she was named favourite Cookbook Author by VegNews. She lives, cooks, and eats in Queens, NYC.veganlatina.com@terryhope
Also by Terry Romero
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