River Cottage Cocktails and Botanicals
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River Cottage Cocktails and Botanicals
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See moreA seasonally structured book offering River Cottage's unique approach to the art of making exquisite drinks, with delicious recipes for cocktails and mocktails, chapters on techniques and equipment and guidance to preparing your pantry with homemade syrups and garnishes to take your drinks to the next level.
A seasonally structured book offering River Cottage's unique approach to the art of making exquisite drinks, with delicious recipes for cocktails and mocktails, chapters on techniques and equipment and guidance to preparing your pantry with homemade syrups and garnishes to take your drinks to the next level.
From the hedgerows to the herb garden, River Cottage Cocktails and Botanicals is a beautifully crafted guide to seasonal cocktail making, rooted in the River Cottage ethos of sustainability, creativity, and connection to the natural world.
Covering techniques, tools, and guidance on how to prepare your pantry, this book equips you with the know-how to craft homemade syrups, infusions, and garnishes to elevate every drink.
Organised by season, this stunning book celebrates the shifting bounty of the year, with plenty of non-alcoholic options throughout. Recipes include a soothing Bay & Honey Healer, warming Chai Espresso Martini, and a wild sparkling Hedgerow Highball. Whether you're foraging, growing your own, or simply seeking to bring a touch of nature into your glass, this book is a spirited companion for cocktail lovers and botanical enthusiasts alike.
Book Details
INFORMATION
ISBN: 9781526696328
Publisher: Bloomsbury Publishing PLC
Format: Hardback
Date Published: 22 October 2026
Country: United Kingdom
Imprint: Bloomsbury Publishing PLC
Audience: General / adult
DIMENSIONS
Width: 148.0mm
Height: 210.0mm
Weight: 650g
Pages: 240
About the Author
Josie Pink is the General Manager at River Cottage, and is passionate about cocktails and recipe creation. With a focus on seasonal, local and sustainable, River Cottage have always championed the belief that great food can lead to happier, healthier lives—and inspire positive change in the world. At the heart of this vision is a commitment to understanding where our food comes from and how our choices affect the world around us.
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