Italian Family Food
Found a better price? Request a price match
Italian Family Food
Latest News
Review of Home Again by Jon Toogood
When it was revealed thatΒ Jon ToogoodΒ was to release a memoir I pretty much jumped out...
What I Read (and Played) in Bali
I always read more when I travel. Thereβs the flight over, the hotel breakfast where...
A Seven Sharp Visit and a Huge Thank You!
It's been a busy last week at Rawiri Place before our big move, with a...
A Puzzle for Every Season: Why I Love Seasonal Puzzles
From spooky Halloween puzzles to floral spring scenes and Christmas favourites we bring out every...
The Book Briefing - September 16th
This week there are so many exciting new book announcements out and about with covers,...
See moreGetting dinner on the table for the family can feel like a chore, but with a bit of help from Silvia Colloca, you'll be armed with the knowledge and recipes to make life in the kitchen so much easier. In Italian Family Food, Silvia shows you how to meal plan and cook like they do in Italy, with wisdom and tricks passed down from generations of clever, thrifty nonnas. Learn how to repurpose leftovers so that you cook once but eat twice, get more out of your freezer and throw together simple yet delicious meals with the most basic of pantry items.
Silvia shares more than 85 simple, delicious and economical meals that will make the whole family smile. There are budget-friendly weeknight lifesavers, such as one-tray chicken and capsicum bake or one-pot penne with tuna and capers, plus loads of meals you can make ahead of time then reheat to serve, such as eggplant parmigiana rolls or tender tomato-braised meat. As well as a host of simple family dinners, there are chapters on whipping up the perfect panini, midnight feasts, preserves and sweets.
It's time to ease the stress and add more joy at meal times. This delicious Italian home cooking will bring your family together around the table and make life a whole lot simpler, happier and tastier!
Book Details
INFORMATION
ISBN: 9781761269448
Publisher: Pan Macmillan Australia
Format: Paperback / softback
Date Published: 27 August 2024
Country: Australia
Imprint: Plum
Audience: General / adult
DIMENSIONS
Spine width: 23.0mm
Width: 214.0mm
Height: 278.0mm
Weight: 902g
Pages: 240
About the Author
Silvia Colloca is an Italian-born home cook who loves to share delicious recipes that have been passed down through her family for generations. Her food is authentic and simple, and carries on the legacy of her mother and grandmother. Silvia has authored six books, is a regular contributor to delicious. magazine, and has co-created, co-produced and hosted five television shows - Silvia's Italian Masterclass (Network 10); Cook Like an Italian, Wok vs Pot and Made in Italy (SBS); and Silvia's Italian Table (ABC). When not in the kitchen, Silvia enjoys returning to her first love, performing on stage and screen. Silvia lives in Sydney with her husband and three children. @silviacollocaofficial silviascucina.net
Also by Silvia Colloca
View allMore from Cooking & Food
View allWhy buy from us?
Book Hero is not a chain store or big box retailer. We're an independent 100% NZ-owned business on a mission to help more Kiwis rediscover a love of books and reading!
Service & Delivery
Our warehouse in Auckland holds over 100,000 books, toys, board games and puzzles in-stock so you're not waiting for your order to arrive from overseas.
Auckland Bookstore
We're primarily an online store, but for your convenience you can pick up your order for free from our bookstore, which is right next door to our warehouse in Hobsonville.
Our Gifting Service
Books make wonderful thoughtful gifts and we're here to help with gift-wrapping and cards. We can even send your gift directly to your loved one.
Cooking & Food lists from the team
Explore our curated lists from our heroes to find your next read!

























