Art of Distilling, Revised and Expanded
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Art of Distilling, Revised and Expanded
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Art of Distilling, Revised and Expanded
Explore the craft of distilling with the greatest micro-distillers of today.
The Art of Distilling presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography.
In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens teaches you how contemporary master distillers transform water and grain into a full range of exquisite, timeless spirits. The Art of Distilling is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits.
Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling in detail. Beginning with a brief history of distilling and an introduction to the process itself, this book offers a comprehensive overview of the art of distilling today.
The revised and expanded edition includes even more practical tips, tricks, and instructions and has been updated to reflect growth and development in the artisan distilling space over the past decade. The Art of Distilling is the consummate insiderβs guide to distilling and its techniques.
Book Details
INFORMATION
ISBN: 9781631595547
Publisher: Quarto Publishing Group USA Inc
Format: Paperback / softback
Date Published: 24 January 2019
Country: United States
Imprint: Quarry Books
Illustration: color photos
Audience: General / adult
DIMENSIONS
Width: 216.0mm
Height: 254.0mm
Weight: 0g
Pages: 176
About the Author
Distiller, publisher, photographer, brewer, and raconteur, author Bill Owens is president of the American Distilling Institute. His website, www.distilling.com, is the most comprehensive source of industry and hobby information for the distilling enthusiast. Owens spent nearly two decades as the publisher of Beer and American Brewer magazines and he is the author of How to Build a Small Brewery.
Also by Andrew Faulkner
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