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A Year in a Cottage Kitchen

Plant-based Recipes from the Heart of Cornwall
By Madeleine Olivia
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Brief Description
In A Year in a Cottage Kitchen, content creator Madeleine Olivia shares 80 simple, seasonal plant-based recipes from the heart of Cornwall.Take a seat at Maddie’s table as she cooks delicious meals in her cosy cottage, including Homemade Crumpets, Warm Butter Bean, New Potato and Tomato... Read More
Format: Hardback
$6500
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A glimpse into content creator Madeleine Olivia’s idyllic life in Cornwall as she cooks delicious plant-based meals in her cottage kitchen.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

In A Year in a Cottage Kitchen, content creator Madeleine Olivia shares 80 simple, seasonal plant-based recipes from the heart of Cornwall.

Take a seat at Maddie’s table as she cooks delicious meals in her cosy cottage, including Homemade Crumpets, Warm Butter Bean, New Potato and Tomato Salad and Apple Crumble. Step inside her world as she tends to her vegetable patch, strolls along the stunning shore to take in the sea air and hosts suppers in her home or, when the weather allows, on the beach.

With A Year in a Cottage Kitchen, experience the rhythms and rituals of Maddie’s home cooking and indulge in the slow, seasonal and sustainable living from this coveted part of the world.

Book Details

INFORMATION

ISBN: 9781837833788

Publisher: Quadrille Publishing Ltd

Format: Hardback

Date Published: 05 March 2026

Country: United Kingdom

Imprint: Quadrille Publishing Ltd

Illustration: Full-colour Photography

Audience: General / adult

DIMENSIONS

Spine width: 26.0mm

Width: 181.0mm

Height: 255.0mm

Weight: 872g

Pages: 224

Collections

Cook Books & Recipes Cooking & Food Madeleine Olivia Non-Fiction Vegan Cook Books Vegetarian Cook Books

About the Author

Madeleine Olivia is a full-time content creator whose aim is to make it easy and attainable for anyone looking to live a more plant-based lifestyle. She provides her 550,000 YouTube subscribers with delicious, simple and affordable vegan recipes and is the author of Make it Vegan and Minimal, as well as ebooks, Versatile and Plant Kitchen Comforts.

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