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Mary Berry's Simple Comforts

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( 137 ratings, 9 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Mary Berry's Simple Comforts is a delightful cookbook where the beloved chef shares recipes that bring warmth and satisfaction. Featuring an array of dishes inspired by her travels and experiences, the book focuses on creating comforting meals from both traditional and contemporary cuisine. With straightforward instructions, it's designed to help home cooks prepare nourishing, delicious food with ease.
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Format: Hardback
$6500
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you enjoy hearty and easy-to-follow recipes that bring a sense of warmth and home comfort, this book will likely be a joyous addition to your kitchen. Known for her classic approach to cooking, the author provides dishes that are perfect for family meals or relaxed gatherings, making it ideal for both novice and experienced cooks.

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Mary Berry's Simple Comforts

Find comfort with Mary's easy home cooking.

In this brand new tie-in to a new BBC Two series, Mary Berry shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

120 brand new recipes to accompany Mary's new primetime series, airing for the first time in Autumn 2020.

Find comfort with Mary's easy home cooking.

In this brand new tie-in to a new BBC Two series, Mary Berry's Simple Comforts, Mary Berry shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table.

Mary's utterly reliable recipes are perfect for days when you want tasty and dependable food. Come home to the delicious simplicity of a Whole Roasted Squash with Garlic and Chilli Butter, or a warming Spicy Sausage and Red Pepper Hot Pot. Treat your family to Slow Roast French Lamb with Ratatouille, and spoil everyone with a decadent Frangipane Apple and Brioche Pudding.

Featuring all the recipes from Mary's new series, plus many more fresh from Mary's kitchen, every single dish is accompanied by a photograph of the finished food, so you know exactly what you're making. Each recipe includes Mary's trademark no-nonsense tips and techniques for getting ahead, and has been rigorously tested to make your cooking stress-free.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Mary Berry's Simple Comforts has been highly praised for its beautiful blend of classic and heartwarming recipes. Fans appreciate Mary Berry’s straightforward instructions that demystify traditional cooking, making it accessible for both novice and experienced cooks. The book is celebrated for its emphasis on comforting dishes that bring a sense of warmth and nostalgia, complemented by stunning photography.

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Book Details

INFORMATION

ISBN: 9781785945076

Publisher: Ebury Publishing

Format: Hardback

Date Published: 17 September 2020

Country: United Kingdom

Imprint: BBC Books

Audience: General / adult

DIMENSIONS

Spine width: 28.0mm

Width: 194.0mm

Height: 246.0mm

Weight: 1160g

Pages: 304

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About the Author

Dame Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling Mary Berry Cooks, Mary Berry's Absolute Favourites, Mary Berry At Home and Mary Berry's Baking Bible. She was the much-loved judge on the BBC's The Great British Bake Off and has been teaching the nation to cook for over four decades. Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young. In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.

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