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Nourishing Fats

Why We Need Animal Fats for Health and Happiness
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Nourishing Fats by Sally Fallon Morell delves into the health benefits of traditional fats, challenging the modern preference for low-fat diets. The book explores the science behind healthy fats, sharing historical perspectives and cultural anecdotes, while providing practical advice and recipes to incorporate these fats into everyday cooking. Through its in-depth analysis, it aims to restore the reputation of fats as an essential component of a balanced diet.
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Format: Paperback / softback
$4999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you're interested in exploring the benefits of traditional fats in a healthy diet. It delves into the science behind why natural fats have been nourishing humans for centuries and offers insights on how to incorporate them into modern cooking for improved health and vitality.

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Nourishing Fats

Bestselling author Sally Fallon Morell explains why fat is essential for good health - and the next big health fad - and helps readers add vital animal fats into their everyday diet.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Bestselling author Sally Fallon Morell predicted the rise of bone broth, an old-fashioned remedy turned modern health craze, in her recent hit Nourishing Broth. Now, Sally explains the origins of, and science behind, the next movement in the wellness world—healthy fats.

In the style of her beloved cult classics Nourishing Traditions and Nourishing Broth, Nourishing Fats supports and expands upon the growing scientific consensus that a diet rich in good fats is the key to optimum health, and the basis of a sustainable, long-term diet. Sally has been giving the clarion call for these facts for many years and now the American public is finally catching up.

In Nourishing Fats, Sally shows readers why animal fats are vital for fighting infertility, depression, and chronic disease, and offers easy solutions for adding these essential fats back into readers' diets. Get excited about adding egg yolks and butter back into your breakfast, because fat is here to stay!

Book Details

INFORMATION

ISBN: 9781455592555

Publisher: Little, Brown & Company

Format: Paperback / softback

Date Published: 31 January 2017

Country: United States

Imprint: Grand Central Publishing

Audience: General / adult

DIMENSIONS

Spine width: 20.0mm

Width: 192.0mm

Height: 252.0mm

Weight: 438g

Pages: 304

About the Author

SALLY FALLON MORELL is the author of the best-selling cookbook Nourishing Traditions (with Mary G. Enig, PhD, over 650,000 copies sold) and Nourishing Broth (with Kaayla T. Daniel, PhD, CCN). As president of the Weston A. Price Foundation, she is the number one spokesperson for the return of nutrient-dense foods to American tables.

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