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The Pioneer Woman Cooks—A Year of Holidays

140 Step-by-Step Recipes for Simple, Scrumptious Celebrations
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Brief Description
America’s favourite accidental cowgirl is back with a fantastic collection of recipes, photos, and homespun humour to help you celebrate the holidays all through the year. From a Resolution Smoothie on New Year’s Day to decadent Dessert Shots on New Year’s Eve, Ree Drummond presents inspired... Read More
Format: Hardback
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The Pioneer Woman Cooks—A Year of Holidays

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America’s favourite accidental cowgirl is back with a fantastic collection of recipes, photos, and homespun humour to help you celebrate the holidays all through the year. From a Resolution Smoothie on New Year’s Day to decadent Dessert Shots on New Year’s Eve, Ree Drummond presents inspired menus for breakfasts, brunches, lunches, dinners, parties, gifts, and feasts, accompanied by dozens of her signature step-by-step photos.

Bring family and friends together all through the years with scrumptious treats such as:

  • Super Bowl: Whiskey BBQ Sliders and Dr. Pepper Cupcakes
  • St. Patrick’s Day: Guinness Coffee Cake and Irish Stew
  • Easter: Glazed Baked Easter Ham and Asparagus and Peas with Lemon and Dill (plus great leftover options!)
  • Mother’s Day: Scones (multiple variations) and Eggs Norwegian
  • Fourth of July: Loaded Queso, Red, White, and Blue Sangria
  • Halloween: Caramel Apples (multiple variations), Platter of Darkness (a fun spread of munchies for a Halloween party or trick-or-treat snacking), Mummy Dogs
  • Thanksgiving: Roasted Turkey, Perfect Turkey Gravy, Dressing/Stuffing (multiple variations)
  • Christmas: Prime Rib, Bread Pudding with Whiskey Sauce

Filled with creative and inspiring ideas for parties, gatherings, and family meals all year round, The Pioneer Woman Cooks—A Year of Holidays includes dozens of mouthwatering dishes, including sixteen recipes for Thanksgiving alone, helping home cooks whip up a variety of feasts from soup to nuts. And for Christmas, Ree Drummond includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of happy-making cookies—perfect for Christmas deliveries to family and friends.

Make your holidays brighter, tastier, and unforgettable—live it up the Pioneer Woman way!

Book Details

INFORMATION

ISBN: 9780062225221

Publisher: HarperCollins Publishers Inc

Format: Hardback

Date Published: 13 February 2025

Country: United States

Imprint: William Morrow Cookbooks

Audience: General / adult

DIMENSIONS

Spine width: 31.0mm

Width: 203.0mm

Height: 254.0mm

Weight: 1574g

Pages: 400

About the Author

Ree Drummond is the author of eight New York Times bestselling cookbooks in the Pioneer Woman Cooks series, the New York Times bestsellers Frontier Follies and The Pioneer Woman: Black Heels to Tractor Wheels, and many bestselling children's books. Her award-winning website, The Pioneer Woman, was founded in 2006, and her top-rated cooking show, The Pioneer Woman, premiered on Food Network in 2011. In the years that followed, Ree launched The Pioneer Woman Magazine; a well-loved line of kitchen and home products at Walmart; and a restaurant, bakery, store, and other businesses in her hometown of Pawhuska, Oklahoma. She lives on a working ranch with her husband, Ladd, and has five adult kids who come home for family meals whenever they can!

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