Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook Gift Set

Name: Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook Gift Set
Brand: Arotahi Agency
SKU: 9798886636048
Price: 90.0 NZD
Availability: InStock

Spellbinding Meals From New York to Hogwarts and Beyond!

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Brief Description

Create a scrumptious feast inspired by the Wizarding World with this cookbook gift set, including more than 80 Harry Potter- and Fantastic Beasts-themed recipes and a ceramic rolling pin featuring the magical Marauders’ Map. From Great Hall feasts to the sweets at Honeydukes and the treats... Read More

Format: Multiple-component retail product

$90⁰⁰

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Harry Potter and Fantastic Beasts: Official Wizarding World Cookboo...

$90⁰⁰

Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook Gift Set

Description

Create a scrumptious feast inspired by the Wizarding World with this cookbook gift set, including more than 80 Harry Potter- and Fantastic Beasts-themed recipes and a ceramic rolling pin featuring the magical Marauders’ Map.

From Great Hall feasts to the sweets at Honeydukes and the treats at Kowalski’s Bakery, food and drink play a starring role in the films of Harry Potter and Fantastic Beasts. Now you can create those delightful treats beloved at the British, English, and French locations in the films and favourite foods of wizards and Muggles at home with this officially licensed Wizarding World cookbook gift set.

The ceramic rolling pin included is printed with the iconic Marauders’ Map design and has a built-in flour shaker. It’s just the thing to use with recipes including The Burrow Currant Scones, Bill and Fleur’s Wedding Chocolate Puffs, Kowalski Bakery’s Fluffy Cinnamon Rolls with Vanilla Bean Glaze, and more.

Sprinkled with fascinating behind-the-scenes film facts and bursting with gorgeous photography, this cookbook gift set offers step-by-step instructions on how to prepare delicious recipes. From appetisers to main courses and from drinks to desserts, Harry Potter and Fantastic Beasts: An Official Wizarding World Cookbook is the comprehensive guide to creating enchanting meals for the Harry Potter fan in your life!

MORE THAN 80 RECIPES: Dozens of recipes for starters, mains, sides, drinks, and desserts bring the Wizarding World to your table, lunch box, party, or picnic.

HIGH-QUALITY ROLLING PIN: The stylish rolling pin is printed with a Marauders’ Map design and has a cold ceramic exterior, making it perfect for use with doughs and pastries. Handily, it can be filled with flour at one end to be lightly shaken out at the other.

STUNNING IMAGES: Full-colour photography of finished recipes help ensure success.

OFFICIALLY LICENSED: Created in collaboration with Warner Bros. Entertainment Inc.

COMPLETE YOUR COLLECTION: Harry Potter and Fantastic Beasts: An Official Wizarding World Cookbook is the newest addition to Insight Editions’ delightful line of Harry Potter-themed cookbooks, including Harry Potter: The Official Christmas Cookbook, Harry Potter: Feasts & Festivities, Harry Potter: The Official Afternoon Tea Cookbook, and Harry Potter: Homemade.

Book Details

INFORMATION

ISBN: 9798886636048

Publisher: Insight Editions

Format: Multiple-component retail product

Date Published: 10 April 2025

Country: United States

Imprint: Insight Editions

Audience: General / adult

DIMENSIONS

Spine width: 64.0mm

Width: 203.0mm

Height: 254.0mm

Weight: 1991g

Pages: 224

Collections

Cook Books & Recipes Cooking & Food Elena Craig Harry Potter Jody Revenson Non-Fiction TV & Celebrity Cook Books

About the Author

Jody Revenson has written extensively about the Harry Potter films, her most recent books being Harry Potter: Costumes of the Wizarding World and Harry Potter: The Storyboards. In her first foray into the Wizarding World, she edited and contributed to the New York Times bestsellers Harry Potter: Film Wizardry and Harry Potter: Page to Screen.

Sarah Walker-Caron is a writer, editor and recipe developer who lives in Maine with her two children. She's the editor of Bangor Metro Magazine and senior editor, features, for The Bangor Daily News. She teaches journalism at the University of Maine and professional blogging at Husson University. Her writing has appeared in countless publications including Fine Cooking, BettyCrocker.com, SheKnows.com and The TODAY Show website. To learn more about Sarah, visit www.sarahcaron.com.

Elena Pons Craig is a food and prop stylist and recipe developer with more than 25 years of experience in culinary design, marketing, photography, and publishing. With a deep love for pop culture, she enjoys hiding Easter eggs in depictions of fictional worlds. With her husband and two children, she has developed superhero cooking skills that cross generations, genders, and genres.