Gordon Ramsay Bread Street Kitchen
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Gordon Ramsay Bread Street Kitchen
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Gordon Ramsay Bread Street Kitchen
Gordon Ramsay's Bread Street Kitchen; Breakfast, Lunch and Dinner.
If you think you can't eat as well at home as you do in a restaurant - think again. I'm going to show you how to cook stunning recipes from Gordon Ramsay Bread Street Kitchen at home.
GORDON RAMSAY
From breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, using fresh ingredients, simple techniques all delivered with the signature Gordon Ramsay stamp so that you know it's going to be good.
Recipes include Ricotta Hotcakes with Honeycomb Butter - perfect for a weekend brunch, Sea Trout with Clams or a Crispy Duck Salad for a weekday supper.
For a weekend get together, get things off to a good start with a Bread Street Kitchen Rum Punch and Slow Roast Pork Belly with Apple & Cinnamon Sauce, followed by Pineapple Carpaccio with Coconut Sorbet or a super indulgent Coconut Strawberry Trifle.
Book Details
INFORMATION
ISBN: 9781473651432
Publisher: Hodder & Stoughton
Format: Hardback
Date Published: 20 October 2016
Country: United Kingdom
Imprint: Hodder & Stoughton
Audience: General / adult
DIMENSIONS
Spine width: 27.0mm
Width: 202.0mm
Height: 272.0mm
Weight: 1333g
Pages: 256
About the Author
Internationally renowned, multi-Michelin starred chef Gordon Ramsay has opened a string of successful restaurants across the globe, from the UK and France to Singapore and Hong Kong, to the United States. Gordon has also become a star of the small screen both in the UK and internationally, with shows such as Kitchen Nightmares, Hell's Kitchen, Hotel Hell and MasterChef US.
Also by Gordon Ramsay
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