Pasta Veloce

Name: Pasta Veloce
Brand: Thames and Hudson (Australia) Pty Ltd
SKU: 9781419763144
Price: 55.0 NZD
Availability: InStock

Irresistibly Fast Recipes from Under the Tuscan Sun

By Frances Mayes and Susan Wyler

0.0 (0 reviews)

3.9

( 42 ratings, 10 reviews)

Summary

Pasta Veloce by Frances Mayes and Susan Wyler brings the joy of quick and delicious pasta dishes to your kitchen. With a collection of recipes that celebrate Italy's beloved staple, the book guides you through creating meals that are both simple and flavourful. Whether you're a seasoned cook or a beginner, you'll find inspiration for delectable pasta creations that can be prepared in a flash.
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Format: Hardback

$55⁰⁰

AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 3-4 weeks

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Pasta Veloce

$55⁰⁰

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you love whipping up satisfying pasta dishes in a jiffy. With a focus on quick and flavourful recipes, it’s perfect for those who appreciate culinary creativity and want to savour delicious Italian flavours without spending hours in the kitchen. Ideal for both seasoned cooks and pasta enthusiasts looking for inspiration.

Pasta Veloce

Description

Frances Mayes is known for transporting readers to the charming Italian countryside in her bestselling books. In Pasta Veloce, Mayes brings that irresistible Italian flavour right to your home with 100 of her favourite pasta recipes.

These well-loved recipes blend traditional Italian technique with magic from Mayes’s home kitchen where experiments are always in progress.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Pasta Veloce is praised for making home cooking a delight with its fast and delicious recipes. It guides readers through the Italian kitchen with ease and style, offering recipes like the versatile Ten-Minute Tomato Sauce and Sicilian Citrus Pesto. The book is noted for enhancing flavours while cutting down cooking time, highlighting the comforting, elegant, and spontaneous nature of pasta. Its smart, seasonal recipes are also simple enough for children to prepare, providing an accessible entry point for all.

Book Details

INFORMATION

ISBN: 9781419763144

Publisher: Abrams

Format: Hardback

Date Published: 27 April 2023

Country: United States

Imprint: Abrams

Illustration: 125 color images

Contributors:

By Steven Rothfield

Audience: General / adult

DIMENSIONS

Width: 203.0mm

Height: 254.0mm

Weight: 0g

Pages: 256

Collections

Cook Books & Recipes Cooking & Food Frances Mayes Non-Fiction Susan Wyler Travel & Adventure

About the Author

Frances Mayes is the international bestselling author of Under the Tuscan Sun and The Tuscan Sun Cookbook. The award-winning movie by the same title was based off of her memoir. She is also the author of A Year in the World, Bella Tuscany, Every Day in Tuscany, Women in Sunlight, and Bringing Tuscany Home, among others. She and her husband divide their time between North Carolina and Tuscany.
Susan Wyler is a cookbook editor, the author of Cooking for a Crowd and Cooking from a Country Farmhouse, and a former food editor at Food & Wine magazine. She lives in Hillsborough, North Carolina.
Steven Rothfeld is a photographer whose work appears in The Tuscan Sun Cookbook, Bringing Tuscany Home, and Simply French. He lives in Napa Valley.

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