The Essential Air Fryer Cookbook
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The Essential Air Fryer Cookbook
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
The Essential Air Fryer Cookbook
The only book you need to make the most of your air fryer, with 300+ delicious, healthy recipes from the bestselling authors of the INSTANT POT BIBLE.
With more than 7 million air fryers sold in America, air fryers are the next big thing following the Instant Pot: the new, must-have kitchen appliance for home cooks. Bruce Weinstein and Mark Scarbrough are here to help you make the most of it.
Initially conceived as a way to produce crispy "fried" foods with half the calories and fat, the air fryer is more than just a diet trick. It's the best, easiest way to cook with the power of a commercial convection oven at home. You can create the crispiest roasted vegetables, perfectly-cooked chicken with crunchy skin, and yes, the most delicious French fries you'll ever make without the need for a deep fryer.
With more than 300 delicious, unpretentious, and totally customisable recipes for everything from entire meals cooked inside the air fryer to party snacks, healthy sides, and delicious desserts, The Essential Air Fryer Cookbook will be the go-to resource for this year's hottest home cooking appliance.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The Essential Air Fryer Cookbook by Bruce Weinstein is highly praised for its clear, easy-to-follow recipes and practical tips that cater to both air fryer beginners and experienced cooks. Reviewers appreciate the book's diverse range of recipes and its focus on health-conscious cooking without sacrificing flavour. The author’s expertise in kitchen gadgets is evident, making it a reliable resource for making the most of your air fryer.
Book Details
INFORMATION
ISBN: 9780316425643
Publisher: Little, Brown & Company
Format: Paperback / softback
Date Published: 12 March 2020
Country: United States
Imprint: Little, Brown & Company
Illustration: 2 16-pp. 4/c inserts
Contributors:
- Foreword by Mark Scarbrough
Audience: General / adult
DIMENSIONS
Spine width: 32.0mm
Width: 176.0mm
Height: 230.0mm
Weight: 760g
Pages: 432
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About the Author
Bruce Weinstein and Mark Scarbrough are the bestselling authors of The Instant Pot Bible, among more than 30 other cookbooks. They are the owners of mediaeats, a culinary production company, were nominees for 2011 and 2015 James Beard Awards, won the 2015 IACP Award, and are the longest-serving columnists on WeightWatchers.com, as well as regular contributors to the Washington Post, Fine Cooking, and Cooking Light.
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