Tin Fish Gourmet

Name: Tin Fish Gourmet
Brand: Hachette Aotearoa New Zealand
SKU: 9781551525464
Price: 34.99 NZD
Availability: InStock

Gourmet Seafood From Cupboard to Table

By Barbara-Jo McIntosh and Michel Roux

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Summary

Tin Fish Gourmet by Barbara-Jo McIntosh and Michel Roux is an innovative cookbook that transforms humble tinned fish into gourmet meals. With an array of creative recipes, the book showcases how to elevate everyday canned fish into delightful culinary experiences. This collection offers practical techniques and unique flavour combinations for both novice and experienced cooks.
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Format: Paperback / softback

$34⁹⁹

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Tin Fish Gourmet

$34⁹⁹

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you crave culinary creativity using tinned seafood, this delightful cooking book will inspire you with innovative and delicious recipes. Perfect for adventurous home cooks who enjoy transforming simple ingredients into gourmet dishes, it offers a fresh perspective on how to elevate pantry staples.

Tin Fish Gourmet

Quick, inventive, stylish recipes featuring all manners of canned seafood.

Description

Tinned seafood often gets short shrift; but while fresh is always best, there's no reason why canned has to be boring. With a new foreword by Michelin-starred chef Michel Roux, Sr., this innovative recipe book features ideas not only for tinned salmon but for oysters, shrimp, crabmeat, sardines, anchovies, mackerel and more.

Make sophisticated versions of traditional seafood dishes such as Creamy Garlic and Clam Chowder, Kentucky Crab Crepes, New England Salmon Cakes and Apple, Cheddar and Tuna Melt.

Tin Fish Gourmet invites you to explore the versatility of tinned seafood, transforming it into culinary delights that defy expectations.

Book Details

INFORMATION

ISBN: 9781551525464

Publisher: Arsenal Pulp Press

Format: Paperback / softback

Date Published: 04 December 2014

Country: Canada

Imprint: Arsenal Pulp Press

Illustration: 1 Illustrations

Audience: General / adult

DIMENSIONS

Width: 178.0mm

Height: 229.0mm

Weight: 449g

Pages: 168

Collections

Barbara-Jo McIntosh Cook Books & Recipes Cooking & Food Michel Roux Non-Fiction

About the Author

Barbara-jo McIntosh: Barbara-jo McIntosh is an award-winning food professional with over twenty years' experience in the food and hospitality industry. She owns owns Barbara-Jo's Books to Cooks, a cookbook store in Vancouver, and is also author of "reat Chefs Cook at Barbara-Jo's."