The Sirtfood Diet Recipe Book

Name: The Sirtfood Diet Recipe Book
Brand: Hachette Aotearoa New Zealand
SKU: 9781473638587
Price: 29.99 NZD
Availability: InStock

THE ORIGINAL OFFICIAL SIRTFOOD DIET RECIPE BOOK TO HELP YOU LOSE 7LBS IN 7 DAYS

By Glen Matten and Aidan Goggins

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3.93

( 81 ratings, 5 reviews)

Summary

The Sirtfood Diet Recipe Book offers over 100 delicious recipes designed to activate sirtuins in the body, boosting fat burning, energy, and overall health. Drawing on scientific research and expert nutritional advice, this book includes the top 20 Sirtfoods like kale, strawberries, and dark chocolate. It provides a flexible meal plan to suit various lifestyles and budgets, encouraging sustainable weight loss of up to 7lbs in 7 days, while promoting lifelong wellness.
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Format: Paperback / softback

$29⁹⁹

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The Sirtfood Diet Recipe Book

$29⁹⁹

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

Ideal for readers interested in health, weight loss, and nutrition, especially those keen on scientific approaches to diet and cooking flavourful, nutrient-rich meals. Suitable for individuals seeking flexible, sustainable lifestyle changes rather than quick fixes.

Switch on your 'skinny gene' by adding healthy Sirtfoods to your diet for effective and sustained weight loss, incredible energy and glowing health.

Description

The Sirtfood Diet Recipe Book: the official recipe book to the bestselling original The Sirtfood Diet. Over 100 more delicious SIRTFOOD recipes to help you lose up to 7lbs in 7 days and stay lean and healthy for life!

'The weight loss phenomenon' Times

'The plan that will change the way you do healthy eating' Red

Jumpstart your way to better health with over 100 tried-and-tested recipes from the bestselling authors of The Sirtfood Diet. This easy-to-use recipe book combines the latest nutritional advice with an essential meal plan to help you lose weight and feel great.

Revolutionising the way we eat, through their scientifically researched plan for health and weight loss, nutritional medicine experts Aidan Goggins and Glen Matten show how these sirtuin-activating recipes will switch on our body's fat-burning powers to supercharge weight loss, improve energy levels, and promote amazing health.

These recipes are brimming with flavour and include the official top 20 Sirtfoods, such as kale, parsley, strawberries, buckwheat, walnuts, turmeric, dark chocolate, and even coffee! With a flexible meal plan adjustable to your routine, budget, and diet, and containing nutritional advice and tips throughout, this is the essential recipe book to make sure every meal you cook is SIRTified.

Pioneers of the 'modern day medicine movement', advocating the need to complement medical intervention with nutrition and lifestyle changes, Aidan Goggins and Glen Matten both hold Master's Degrees in Nutritional Medicine and are recognised authorities on nutrition and health.

Recipes created with the help of Chef Mark McCulloch, a professional chef for 25 years who is passionate about creating healthy food without compromising on flavour.

'The diet for people who actually like to cook and eat.... it's like having your own personal nutritionist' Times

'I'm eating like a king these days thanks to the Sirtfood Diet' Conor McGregor, UFC World Champion

'A non-faddy diet that offers incredible health benefits and weight loss. I'm a huge fan!' Lorraine Pascale, BBC TV chef and food writer

'A revelation to my diet, introducing Sirtfoods has allowed me to attain a body composition and wellbeing previously unimaginable' David Haye, Heavyweight Champion Boxer

Visit @Aidan_Goggins and @glenmatten for more information.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Praised as a weight loss phenomenon by The Times and hailed for its health benefits, the diet has the backing of celebrities and experts alike. BBC chef Lorraine Pascale calls it a "non-faddy diet" with incredible health benefits, while sports icons like Sir Ben Ainslie and David Haye commend its impact on performance and wellbeing. Anthony Ogogo and Jodie Kidd also endorse its effectiveness and ease.

Book Details

INFORMATION

ISBN: 9781473638587

Publisher: Hodder & Stoughton

Format: Paperback / softback

Date Published: 05 May 2016

Country: United Kingdom

Imprint: Yellow Kite

Audience: General / adult

DIMENSIONS

Spine width: 22.0mm

Width: 128.0mm

Height: 198.0mm

Weight: 207g

Pages: 288

Collections

Aidan Goggins Cook Books & Recipes Cooking & Food Glen Matten Gluten-free & Special Diets Cook Books Health & Fitness Health & Wellness Non-Fiction Self-Help & Personal Development

About the Author

Aidan Goggins (Author)

Aidan Goggins (www.aidangoggins.com) and Glen Matten (www.glenmatten.com) are leading authorities on all things health-related. Aidan is a pharmacist and both hold a Master's degree in Nutritional Medicine. Together, they wrote the award winning The Health Delusion and frequently feature as health experts in the media.

As leaders in their field their expertise is highly sought after. Aidan is set to run Europe's leading nutritional medicine clinics in Ireland's top private medical clinic The Beacon Consultants' Clinic Dublin, and the prestigious London Clinic in Knightsbridge. Glen heads up nutrition at KX, one of Europe's most prestigious private member's health clubs.

Between them, they boast a star-studded client base including heavy weight boxing champion David Haye, English Rugby star James Haskell, Olympic heroes Sir Ben Ainslie and Anthony Ogogo, model and TV personality Jodie Kidd, and TV chef Lorraine Pascale.

Glen Matten (Author)

Aidan Goggins (www.aidangoggins.com) and Glen Matten www.glenmatten.com) are leading authorities on all things health-related. Aidan is a pharmacist and both hold a Master's degree in Nutritional Medicine. Together, they wrote the award winning The Health Delusion and frequently feature as health experts in the media.