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The Allergy-Free Family Cookbook

100 delicious recipes free from dairy, eggs, peanuts, tree nuts, soya, gluten, sesame and shellfish
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Allergy-Free Family Cookbook by Fiona Heggie and Ellie Lux is a comprehensive guide to creating delicious meals that cater to various dietary restrictions due to allergies. The book offers a wide array of recipes that are free from common allergens, ensuring that families can enjoy flavourful and nutritious dishes without worry. It serves as both a practical resource for managing allergies and an inspiration for diverse, safe culinary experiences.
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Format: Hardback
$6500
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you’re seeking delicious recipes that cater to multiple food allergies without compromising on taste or variety. It offers practical solutions for family meals that everyone can enjoy, even those with dietary restrictions, ensuring that food remains a source of joy and togetherness.

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The Allergy-Free Family Cookbook

The only book you need when your child is diagnosed with a food allergy.

The only book you need when your child is diagnosed with a food allergy.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

It's daunting when your child is diagnosed with a food allergy. However, just because they're allergic to one or several types of food doesn't mean that they can't eat delicious meals with the rest of the family, benefit from a healthy, balanced diet or, should they deserve them, have tasty treats.

From shepherd's pie, risottos, Thai curries, and casseroles to cakes and desserts, The Allergy-Free Family Cookbook is packed full of 100 nutritious recipes. These recipes allow everyone around the table to enjoy the same meal.

Using ingredients that can be readily found in supermarkets, each recipe is free from all eight major food allergens: dairy, egg, gluten, soya, peanuts, tree nuts, sesame, and shellfish.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Allergy-Free Family Cookbook is highly praised for helping parents navigate the challenges of preparing meals for children with multiple food allergies. The authors, both mothers of children with significant allergies, provide practical guidance and a variety of recipes free from common allergens such as dairy, eggs, and nuts. The cookbook includes helpful sections on labelling, dining out, and managing social situations like birthday parties and school lunches, offering parents a sense of relief and a bounty of meal options.

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Book Details

INFORMATION

ISBN: 9781409155812

Publisher: Orion Publishing Co

Format: Hardback

Date Published: 10 September 2015

Country: United Kingdom

Imprint: Orion (an Imprint of The Orion Publishing Group Ltd )

Audience: General / adult

DIMENSIONS

Spine width: 28.0mm

Width: 192.0mm

Height: 252.0mm

Weight: 1158g

Pages: 256

About the Author

As mothers of children with multiple allergies, authors Fiona Heggie and Ellie Lux have years of expertise catering for restricted diets. As well as providing easy-to-make recipes, they also offer tips on day-to-day practical aspects of managing food allergies from eating out, checking labels, to going to birthday parties and starting school.

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