Out of the Box Desserts
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Out of the Box Desserts
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See moreMore than 100 sticky, gooey, sweet creations, as easy to make as they are delicious.
Effortless, no-fail baking is within reach! By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple shortcut ingredients, these recipes can be whipped up in no time flat:
- Sticky Toffee Pudding Blondies
- Glazed Donut Pie
- No-Bake Oreo Fluff Pie
- Rainbow Poke Cake
Hayley Parker took Pinterest by storm with her signature Brownie Bomb (cookie dough wrapped with fudge and dipped in chocolate). The recipe has been pinned more than a million times and is included in Out of the Box Desserts along with new, unpublished variations.
Book Details
INFORMATION
ISBN: 9781581574098
Publisher: WW Norton & Co
Format: Hardback
Date Published: 08 December 2016
Country: United States
Imprint: Countryman Press Inc.
Illustration: 100 color photographs
Audience: General / adult
DIMENSIONS
Spine width: 20.0mm
Width: 188.0mm
Height: 236.0mm
Weight: 732g
Pages: 224
About the Author
Hayley Parker is the blogger behind The Domestic Rebel, a dessert blog dedicated to creating delicious recipes using readily available ingredients. The author of Out of the Box Desserts and Two In One Desserts, her work has been featured on The Huffington Post, Ladies Home Journal, POPSUGAR, and Morning Express with Natasha Curry. She lives in Sacramento, California.
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